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Sweet Potato Crostini with Brie and Pomegranate

This stunning appetizer is incredibly easy to make! Forget toasted bread – we’re using roasted sweet potato slices as the base for these colorful crostini. Simply top them with creamy brie cheese, a sprinkle of pomegranate seeds, and a drizzle of hot honey (or regular honey if you prefer). Serve these sweet and savory bites warm from the oven for an unforgettable appetizer. Even at room temperature, they’re delicious – the brie softens and the pomegranate seeds add a delightful crunch. Pair them with a Temecula Valley Pinot Noir or Grenache for the perfect pairing.

Yield: 4 Servings

Ingredients

  • 2 medium (700g)  sweet potatoes, peeled and sliced into ¼-inch thick rounds
  • 1 tablespoon olive oil
  • Kosher salt and freshly ground black pepper
  • 5 ounces (146 g) Brie cheese, sliced
  • ¾ cup (124g)  pomegranate arils
  • 2 tablespoons hot honey (or regular honey)
  • 2 sprigs each, rosemary and thyme

Instructions

  • Heat oven to 400°F. Line a baking sheet with parchment paper. Place sweet potato slices on the baking sheet and drizzle with the olive oil. Season generously with salt and pepper and toss to coat. Arrange in a single layer.
  • Roast on the top shelf of the oven until golden brown and tender, 20-30 minutes.
  • Remove to a serving platter and top with a slice of brie and a sprinkle of pomegranate arils. Drizzle honey over the top. Remove the leaves from the rosemary and thyme and distribute evenly over the crostini. Season again with salt and pepper and serve.

Suggested Wines:

South Coast Winery Spa & Resort ~ 2018 Grenache – Loaded with bright cherry and other berry fruit characters

Wiens Cellars ~ 2021 Pinot Noir – This wine is soft and elegant with simplicity, a delicate tannin structure highlighting the red fruit and spice

Leoness Cellars ~ 2021 CS Grenache – Aromas and flavors of red cherries and raspberries complemented subtle notes of lavender and sage

Recipe and photo courtesy of the Wine Institute of California

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January Winery Events

Akash Winery 
Yoga on the Vineyard Patio with Julia | January 25th | 9:00am | Session includes yoga + one glass of wine | Reserve your mat space here! 

Cougar Vineyards & Winery 

Yappy Hour | January 12th | 2-5p | Rescue puppies, sip-n-shop, live music, wine, food, beer and fantastic views | Free event  

Danza del Sol Winery 
Sip for the Gold | January 19th | VIP: 3:00pm, General: 4:00pm | Get ready for an unforgettable evening as we celebrate Galway Downs as the official venue for the equestrian events of the 2028 Olympics! It will be a fun night filled with delicious Temecula Valley wines and a special guest speaker who’ll share the inside scoop on how Galway Downs landed the Olympic bid | Click HERE for tickets & more information.  

Doffo Winery 

Winter Winemaker Dinner | January 25th | 6:00pm | Pricing: Public – $119 | Member – $109 | for tickets and more information visit:  Doffo Events 

Europa Village Wineries & Resort 

Europa Table Presents: Culinary Adventures with Chef Hany Ali | January 16th & January 17th | 6:00pm | Join us for an exclusive Culinary Adventures class, where you’ll watch Executive Chef Hany Ali prepare two exquisite dishes: tender Roasted Chicken with a Tartar Cream Sauce and a refreshing Frisée Salad with Bacon Lardons and Mustard Vinaigrette. Savor the flavors and elevate your cooking skills in this immersive experience | Price: $69 | Click HERE for tickets and more information 

Yoga & Sound Bath | January 21st | 6:00pm | Embark on a journey of rejuvenation and relaxation with our transformative Candlelit Yoga & Sound Bath class. Immerse yourself in the harmonious blend of gentle movements and soothing vibrations, allowing your mind and body to unwind with a sense of calm and vitality. | Price: $30 | Click HERE for tickets and more information 

New Year, New You: Yogi Class & Sound Bath Mixer | January 26th | 1:00pm | Start your wellness journey for the new year with an experience designed to rejuvenate your body and soul. | What to Expect: Yoga Class: Flow into the new year with an invigorating session, perfect for all levels. | Sound Bath: Immerse yourself in a relaxing sound bath, letting the gentle vibrations wash over you and bring inner peace. | Mingle & Shop: Afterward, explore wellness products from a variety of vendors and connect with fellow yogis. | Complimentary Cocktail & Mocktail Bar: Craft your perfect drink with an array of fresh ingredients, including specialty juice blends from our restaurant | Price: $55 | Click HERE for tickets and more information 

Fazeli Cellars 
Trivia Night | January 11th | 5:00pm – 9:00pm | Flights and Bites starting at 5pm (food ends 8pm) | 21+ ONLY | RSVP 

70’s & 80’s Decades of Dance | January 18th | 5:00pm – 10:00pm | Join us on a musical journey as we dance and relive the hits of the 70’s & 80’s | Flights and Bites menu and full bar starting at 5pm (food ends 8pm) |  DJ 6:00pm – 10:00pm | $15 Non-Member, $10 Members, $20 at the door | 21+ ONLY | Click HERE for tickets and more information. 

Mix & Mingle Singles Night | January 24th | 5:00pm – 9:00pm | Inviting all singles to join us for an evening of food, drinks and dancing! Flights and Bites starting at 5pm (food ends 8pm), DJ starts at 6pm |  Click HERE to RSVP (Recommended) 

HAIRlarious Comedy | January 25th | 5:00pm – 9:00pm | The HAIRlarious Comedy Show is back at Fazeli Cellars with host Johnny Herrera and we’re kicking off the laughs | Come early to grab a drink and a bite before the show starts at 6:00pm. | $15 Non-Member, $10 Members, $20 at the door | 21+ ONLY | Click HERE for tickets and more information 

Miramonte Winery 

Salsa Monte | January 22nd | 6:00pm – 9:00pm | A fabulous night of dancing at Miramonte. Come ready to sip, savor, laugh, and dance like there’s no tomorrow! 

Wine & Wellness | January 29th | 2:00pm – 4:00pm | Unwind with a peaceful afternoon of yoga, meditation, and a soothing sound bath, ending with a glass of Miramonte wine. 

Sunday Funday | January 26th | 12:00pm – 6:00pm | Family Friendly | A relaxed, super chill, totally entertaining day for the whole fam! Vendor market, fun activities for the kids, delicious, sweet treats of all kinds, and great food, wine & beer specials! 

Somerset Winery 

Sip for the Gold | January 19th | Located at Galway Downs | VIP Admission at 3:00pm; General at 4:00pm | Get ready for an unforgettable evening of fine dining and wine pairing as we celebrate Galway Downs as the official venue for the Equestrian Events of the 2028 Olympic Games! It will be a fun night filled with delicious Temecula Valley wines from four local wineries and a special guest speaker who will share the inside scoop on how Galway Downs landed the coveted Olympic bid. This is the inaugural celebration leading up to the biggest event ever in Temecula – the 2028 Olympic Games. | Click HERE for tickets & more information. 

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Mindful Sips, Temecula Style

How to embrace wellness and wine in perfect harmony this January

January is often seen as a fresh start—a time to reset and focus on wellness after the indulgence of the holiday season. For many, this means embracing mindful habits, and wine lovers are no exception. Some use this time to completely abstain, going dry for the month of January to clean the slate, so to speak. Others simply approach their consumption with more intention. “I’m not doing Dry January this year,” says Wendy Holder, vice president of marketing at Wilson Creek Winery. “Instead of cutting out wine completely, I’m focusing on practicing mindful sipping and moderation. For me, wine is more than just a drink—it’s about connection, celebration, and balance.”

Temecula’s wine country, with its scenic views and inviting wineries, offers the perfect setting for a thoughtful start to the new year—wine included. We’ve gathered insights from local wineries and added a few ideas of our own to help you embrace mindfulness while celebrating the joys of wine this winter.

Savor a Wine Flight

One way to enjoy wine without overindulging is to opt for a tasting flight. Brittany Mastin, marketing coordinator at Churon Winery, suggests, “Opt for a tasting flight instead of a full pour to enjoy the flavors of multiple wines in small, thoughtful sips.” This approach lets you explore a variety of wines while keeping portions manageable. It’s a great way to focus on the flavors and nuances of each pour, rather than consuming more than necessary.

Pair Wine with Healthy Dishes

Mindful sipping can be enhanced with thoughtful food pairings. Sharon Cannon, wine club manager at Altísima Winery, encourages pairing wines with “healthy, January-friendly dishes, such as roasted vegetables, grilled fish, or fresh salads.” Not only does this elevate the wine experience, but it also keeps your meal balanced and nourishing. Temecula wineries often offer seasonal menus featuring dishes like Churon Winery’s vegetarian flatbread or grilled chicken sandwich, both of which complement a range of wines beautifully.

Make It Social

Wine is often best enjoyed in good company. “Enjoy wine as part of a shared experience with friends or family, focusing on the company and conversation rather than the quantity,” suggests Mastin. A cozy evening by the fire or a gathering at one of Temecula’s scenic wineries can be a perfect way to celebrate connection and mindfulness. Whether you’re enjoying a private tasting or simply relaxing with loved ones, the focus can shift from how much you drink to the memories you create.

Experiment with Low-ABV Options

For those looking for a lighter sip, explore lower-proof options like white wines, rosés, and sparkling wines, which typically offer less alcohol per serving. Or, consider a replacing the spirit in your go-to cocktail with wine, or experimenting with wine spritzers. “Mix your favorite wine with sparkling water or club soda for a lighter ABV option,” says Cannon. This refreshing take on wine can be both fun and flavorful, allowing you to enjoy the essence of wine without feeling overindulgent. This is also a great way to stay hydrated while sipping, further supporting a balanced approach.

Focus on Quality Over Quantity

Mindful sipping is about intention. Holder emphasizes pouring smaller amounts into your glass and savoring each sip. “Rather than going all or nothing, I prefer to enjoy wine intentionally, pairing it with healthy meals or savoring it during meaningful moments with loved ones,” she says. “This approach feels more sustainable, and aligns with my overall wellness goals. One thoughtfully enjoyed glass can be more satisfying than several rushed ones.”

Slowing down and paying closer attention to small details and moments ensures that each glass feels special and allows you to fully appreciate the craftsmanship that goes into each bottle.

Add a Wellness Element to Your Visit

Temecula’s wine country isn’t just about great wine—it’s also a hub for wellness-focused activities that make mindful sipping even more enjoyable. Here are a few ideas to inspire your next visit:

  • Wine & Yoga: Many wineries host yoga sessions followed by a glass of wine, blending physical wellness with relaxation.
  • Horseback Riding Tours: Explore Temecula’s stunning vineyards on horseback for a unique, calming perspective on wine country.
  • Spa Treatments: Book a massage or facial at one of the region’s luxurious spas.
  • Hiking & Picnicking: Take advantage of the beautiful weather and scenic trails, and pack a mindful picnic to enjoy with a single glass of wine.

Cheers to a Balanced Start

If you’re looking for the perfect wine to kick off the new year, sparkling wines are of course a popular choice, and thankfully these wines shine in Temecula Valley. “Who doesn’t love bubbles to celebrate new beginnings?” says Cannon, while Mastin recommends Churon Winery’s cuvée champagne for its crisp bubbles and festive vibe. Holder adds, “A crisp and celebratory sparkling wine is the perfect way to welcome the year with intention.”

Temecula’s wine country offers a serene backdrop to unwind, recharge, and celebrate the new year with intention. Whether you’re savoring a flight, sharing a bottle with friends, or enjoying a glass with dinner—after a zen-ful yoga session—these mindful practices can make your January a month of balance and enjoyment.

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Temecula Wine Country’s Latest Buzz: Renovations, Rhône Blends, and Regenerative Agriculture

Wineries in Temecula Valley share their visions for 2025, their favorite trends, and the ones they’d rather leave behind.

As 2025 approaches, Temecula Valley Wine Country is abuzz with anticipation for what promises to be an exciting year of growth, innovation, and, of course, great wine. Nestled in Southern California, this vibrant wine region continues to carve its place in the global wine scene with its welcoming mix of warm hospitality, unique wine experiences, and robust food and wine offerings. From bold renovations to groundbreaking trends in winemaking, the wineries here are ready to embrace the future with open arms and a glass of something delicious in hand.

But it’s not all about what’s new. Alongside the exciting projects and forward-thinking plans, winemakers and industry leaders are reflecting on the trends shaping wine culture – both those they’d like to see more of and those they’re hoping will fade away. We spoke to a few of the region’s most influential voices to get their take on what’s ahead, their hopes for the industry, and what they’ll be toasting with as the calendar turns.

At Oak Mountain Winery, 2025 is all about transformation. “We’re taking out the old and bringing in the new,” shares Ruth Manlulu, Membership and Office Manager. Renovations and modernizations are top of mind as the winery embraces a fresh start. Manlulu sees organic wines gaining momentum as a leading trend in the coming year, and she’s excited to sip more sparkling wine, which she says, “reminds me of spring and summer days ahead.”

Over at South Coast Winery Resort & Spa, winemaker Jon McPherson is eagerly anticipating the release of two Rhône blends: a Rosé crafted from Grenache, Cinsault, and Syrah, and a re-release of their Grenache Viognier Roussanne. The winery is also expanding its production capabilities with new equipment to refine its winemaking process, including the addition of new small-format tanks and stainless steel drums.

McPherson notes a growing shift toward wines with minimal oak influence, as well as “a greater emphasis on authenticity, and an unwavering commitment to quality.” When asked about trends he’d like to bid farewell to, he doesn’t hold back: “Canned wines, flavored wines, orange wines, and natural wines could all take a backseat in 2025,” he says, additionally noting some fatigue surrounding the no- and low-alcohol wine trend. “We’d also like to see products marketed as wine that fall outside traditional winemaking standards phased out.”

When it comes to what he’d like to sip more of in 2025, Jon is much more effusive. “Expensive Champagne, Bandol, Priorat, and Single Malt Scotch—some of the finest and most rewarding indulgences!” No counting Temecula Wines, of course.

Wilson Creek Winery is gearing up for a milestone year as it celebrates its 25th anniversary. Wendy Holder, vice president of marketing, says the year will be packed with special events, new wines, and even concerts to mark the occasion. The winery will also unveil its first vintage from Block 9, their first vineyard block dedicated to regenerative agriculture. “We are super interested to see how the Block 9 Cabernet is received,” she says.

Holder is less enthusiastic about the rise of “diet” or “low-carb” wines. “I think wine is something to be enjoyed and savored for its true character, around meals with friends and loved ones, instead of trying to force it to be something it’s not to fit into a diet plan,” she says. “Live a little and enjoy.” Her hope for 2025? A deeper exploration of Portuguese varietals like Touriga Nacional and Trincadeira, which she finds both intriguing and exciting.

From sparkling wines and regenerative agriculture to milestone anniversaries and groundbreaking blends, Temecula Valley Wine Country is entering 2025 with big ambitions and bigger ideas. While some trends like organic wines and minimal oak influence are gaining traction, others—think “diet wines” and canned creations—may find their moment fading. One thing is certain: the wines and the people of Temecula are ready to make 2025 a year to raise a glass to. Cheers to what’s next!

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SIP Passport Going Digital in January 2025!

The SIP Passport will be going digital starting January 2025! Soon, you can enjoy the convenience and ease of accessing the SIP Passport from your smartphone or tablet. No more worrying about losing or forgetting the passport at home – your digital SIP Passport will be with you wherever you go.

Important Update: Current physical SIP Passports expire May 30, 2025.

If you are still in receipt of a QR code for a SIP Passport you’ve not yet redeemed, you can continue to pick up the passport at the following check-in locations until May 30, 2025.

2025 SIP PASSPORT CHECK-IN LOCATIONS
2025 CHECK-IN LOCATION DATESRESERVESTANDARD
January 2nd – May 30thCougar Vineyards & WineryLorimar Winery

How to Get Your Digital SIP Passport

More details will come once we launch in January.

Why Go Digital?

Convenience: Your SIP Passport is always with you on your mobile device.

Eco-Friendly: Reduce paper waste and help us support sustainable practices.

We are excited about this change and look forward to seeing you at our beautiful Temecula Valley wineries with your digital SIP Passport in hand. Cheers to a seamless and enjoyable wine-tasting experience!

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Nutty Apple Bread with Honey Walnuts

This nutty apple bread is buttery and cake-like with plenty of apples and crunchy walnuts dotted throughout each slice. There’s so much flavor from the juicy apples and crunchy walnuts that you really don’t need a glaze or honey-candied walnuts. Still, if you want to try either, take the extra few minutes to drizzle and sprinkle to your heart’s content. This apple walnut bread pairs perfectly with a Temecula Valley late harvest wine for a delightful treat.

Ingredients

For the Bread:

  • 1 1/2 cups (148 g) (3.5oz) walnuts
  • 1 cup (150 g) all purpose flour
  • ¾ cup (164 g) brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅔ cup (175 ml) almond milk
  • ½ teaspoon apple cider vinegar
  • ⅓ cup (75 ml) olive oil
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 1/2 cups (199 g) grated apples
  • ½ cup (103 g) chopped apples
  • 1 cup (116 g) chopped walnuts

For the Glaze & Honey Walnuts:

  • 1/2 cup (59 g) powdered sugar
  • 1 tablespoon almond milk
  • ½ cup (58 g) walnuts
  • 1 tablespoon (29 g) honey

Instructions

  • Heat oven to 350°F. Grease a 9×5-inch loaf pan and line with parchment paper.
  • Place the 1 ½ cups walnuts in a food processor or high-speed blender and pulse until they are finely ground into a flour, but not so much they become a paste. Measure out 1 cup of the walnut flour.
  • In a medium bowl, whisk together the walnut flour, all-purpose flour, brown sugar, salt, baking powder, baking soda, cinnamon and nutmeg.
  • In a separate medium bowl, whisk together almond milk, vinegar, olive oil, vanilla and eggs. Mix the wet ingredients into the dry and add the grated and chopped apples and the chopped walnuts. Stir until well combined and no dry spots remain. Batter will be thick.
  • Pour batter into the prepared pan and smooth the top.
  • Bake for 60-70 minutes or until a skewer inserted in the center comes out with a few moist crumbs. Let cool in the pan for 15 minutes then invert onto a cooling rack to cool completely.
  • To make the glaze, whisk together the powdered sugar and the almond milk until smooth.
  • To make the honey walnuts, combine walnuts and honey in a medium frying pan over medium heat. Caramelize, stirring frequently, until walnuts are completely coated in the honey, are fragrant and turning a toasty golden brown. Transfer to a parchment lined baking sheet and let cool.
  • Once the cake is cooled, drizzle the top with the glaze and top with the honey walnuts.
  • Slice and serve. Bread is great with a slather of butter and sliced apples.

Suggested Wines:

BOTTAIA ~ 2023 Late Harvest Vermentino – This wine captivates with reserve tasting notes of white flower, jasmine, apricot, and quince.

Europa Village ~ 2022 Late Harvest Chardonnay – Aromas of peach pie and candied orange bear witness to the ripeness of this delightful dessert wine.

Raul Ramirez Winery ~ 2020 Late Harvest Chardonnay – This wine has tropical fruit flavors and a creamy palate

Recipe and photo courtesy of the Wine Institute of California

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DECEMBER WINERY EVENTS

Akash Winery 
Holiday wine glass decorating class with RoBin Lee | December 1st | 12 noon – 2 pm | $50.00 | Click HERE for more information  

Winery Holiday Shopping Nights | December 4th – 6th | 5-8 pm | Holiday shopping event! Open late for special holiday deals | Free event 

Yoga on the Vineyard Patio with Julia | December 8th | 9:00am | Session includes yoga + one glass of wine | Reserve your mat space here! 

Santa Paws x Ugly Sweater Extravaganza | December 8th | 11 am – 4 pm | Don that “special” sweater and your adorable pup for our Santa Paws event! Capture a classic photo of you and your fur baby with Santa, enjoy an adult beverage, and groove to the holiday sounds of Anastasia and her band  

Trivial Night with JK | December 18th | 6:30pm – 8:30pm | RSVP HERE 

Holiday Floral Class with Sammie’s Stems | December 22nd | 12pm – 2pm |  Create a gorgeous holiday centerpiece with Sammie on our private vineyard patio | Click HERE for tickets and more information  

Yoga on the Vineyard Patio with Julia | December 28th | 9:00am | Session includes yoga + one glass of wine. Reserve your mat space here! 

Altisima Winery 

NYE Dinner Elevado | December 31st | 5:00pm – 10:00pm | Our exquisite Dinner Elevado is back with a celebratory flare! Join us on New Year’s Eve for an intimate evening of elegance and indulgence. Enjoy a specially curated multi course meal and wine pairings | $234, $210 members | For more information click HERE  

Cougar Vineyards & Winery 

Winery Holiday Shopping Night! | December 6th | Book signing with Rob Crisell 4:30-7, live music 5-8, festive drinks, and great sales! | Toys for Tots Toy Drive Nov-Dec.  Bring an unwrapped, new toy worth > $10 and receive a beverage of your choice. 

Yappy Hour | December 8th | 2-5p | Rescue puppies, sip-n-shop, live music, wine, food, beer and fantastic views | Free event  

Danza del Sol Winery 

Toys for Tots Toy Drive | Dec 1st-Dec 14th | One raffle ticket per day to anyone who donates new toys | Winner announced on Dec 16th wins a case of wine of their choice.   

Wine & Waffles | December 7th | 10:00am – 1:00pm | Ticket includes waffle bar with an option to upgrade to bottomless mimosas | Live music will be at this event | Click HERE for more information and ticket.  

Winemaker’s Blending Class | December 8th | 1:00pm – 3:00pm | Ticket includes class led by the winemaker, Justin Knight. | For more information and tickets click HERE  

Doffo Winery 

Doffo’s Annual Polenta Party | December 8th | 11:30am | Breaking bread together over a table of polenta is a Doffo Family tradition and you’re invited | Seating is limited | Ticket includes Polenta with Family Made Sauce, Crepes with Dulce de Leche + One Glass of Preselected Wine per Person | $70.00 per person | Additional wine will be available for purchase | For more information and tickets click HERE 

Europa Village Wineries & Resort 

2nd Annual European Holiday Market | December 1st | 5 pm | Wander through a twinkling market filled with unique vendors offering perfect gifts, savor warm treats like empanadas and Spanish poutine, and sip on spiced hot chocolate. Enjoy cookie decorating, write letters to Santa, and capture the moment with photos alongside Saint Nick himself. With festive carolers, a surprise “snowfall,” and a dazzling tree lighting, this enchanting evening is the perfect way to kick off the holiday season in true European style | Free Admission 

The Nutcracker at Europa Village | December 6th – 8th | 6pm | This holiday season, immerse yourself in the enchanting world of The Nutcracker at Europa Village, where the timeless ballet comes to life in an unforgettable outdoor performance under the starry skies. Set against the backdrop of our European-inspired resort, this magical rendition by The Ballet Studio & Norris Performing Arts Center is the perfect holiday tradition in the heart of Temecula Wine Country | General Admission: $60 pp | Members: $54 pp | For more information and tickets click HERE 

Beauty and the Beast Holiday Tea | December 15th | 12:00pm & 5:30pm | Enjoy a collection of Christmas carol classics performed by the Southwest Women’s Chorus amongst beloved characters brought to life from a tale as old as time. Indulge in an exquisite tea service of delicate sandwiches, warm scones, and decadent pastries. Delight in the merriment of song alongside fairytale faces with an afternoon tea you’ll always remember | $89 | Members: $80.10 | For more information and tickets, click HERE 

Ugly Sweater Soiree | December 20th | 5:30 pm | Don your most outrageous, glittery, or downright hilarious holiday sweater and join us for an evening of festive cocktails, DJ, and a casual buffet, ugly sweater contest with prizes | Food and drinks will be provided | $50 | Members: $45.00 | For tickets and more information, click HERE 

Temecula Valley Master Chorale Presents “Here We Come A-Caroling” | December 22nd | 4:00pm & 7:00pm | Let the holiday spirit sweep you away with a joyful evening of music and celebration at Here We Come A-Caroling, performed by the Temecula Master Chorale. On December 15th at 6 pm, gather in the elegant Tuscany Ballroom at Vienza for a family-friendly concert featuring a choir and live orchestra under the direction of David Wells. With timeless holiday melodies and a special appearance by Santa, this enchanting event is the perfect way to embrace the magic of the season | General Admission: $55 | Members: $49.50 | Preferred Seating: $75 | Members: $67.50 | For tickets and more information click HERE. 

Holiday Trivia Nights | December 19th | 6:00pm | This fun, free game night is the perfect way to enjoy some friendly competition and create new memories with loved ones who are in town for the season.  Bring your holiday spirit and toast to the magic of the season! | Free Admission | Click HERE for more information 

Casino Royale – A New Year’s Eve Celebration | December 31st | 5:30-9:30 pm | From the moment you arrive, you’ll be swept into the elegance, mystery, and thrill of a James Bond film. Sip on signature cocktails—shaken, not stirred—while indulging in a gourmet three course menu worthy of 007 himself. With a live DJ, an array of casino games, stunning photo backdrops, and a glamorous photobooth, the night will be one of high stakes and unforgettable moments. Dress to impress in your finest formal wear and join us for a night of elegance, excitement, and intrigue. Let’s end 2024 with a bang—Bond-style.” | $190 | Members: $171 | For tickets and more information click HERE 

Falkner Winery  

JK Trivia “Black Friday” Edition | December 1st | 2:30 – 5pm | Tickets #30pp+ sold at the door or email Raymond @rmurgo@falknerwinery.com | First 30 tickets sold receives a complimentary Hot Lips mug  

Chilled Winery Holiday Shopping Nights | December 4th – 6th | 5:00pm – 8:00pm | Hot Lips Market, Live Music, Cookie Contest paired with “Hot Lips”, Mulled wine special – buy 2 get one free! (Free Hot Lips Mug for the first 30 Lucky Shoppers)  

Wine Club Members Christmas Party | December 14th | 12:00pm – 4:00pm  

Creative Babe Market | December 15th | 11:00am – 3:00pm |  50+ Local Owned Businesses to shop! | Beautiful photo op by @gramorous.balloons, FREE toto bags to the first 30 Lucky Shoppers! | Live DJ @jaclyn_fairchild, Face Painting for the kiddos, Permanent Jewerly, Yummy Desserts  

JK Trivia Happy New Years Theme | December 29th | 2:30pm – 5pm | Tickets $30pp+ sold at the door or email Raymond @rmurgo@falkner winery.com | First 30 tickets sold receives a complimentary Hot Lips Mug | Sparkling Wine Sale Buy 2 Get 1 FREE  

Fazeli Cellars 
Yalda Celebration | December 18th | 6:00pm – 9:00pm | In ancient Persian tradition Yalda is the celebration of the longest night of the year | $25 per member, $35 per member guest, $50 non-members | Ticket includes a glass of wine upon arrival, dinner, dessert and live music | For tickets and more information click HERE 

Killer Dueling Pianos | December 21st | 5:00pm – 10:00pm |Enjoy as they battle it out with some of your favorite songs over the piano. Food and drinks available starting at 5pm at the outdoor courtyard (food ends 8pm), 6pm show starts, full bar open until 930pm | Tickets: $40 Non-Member | $30 Members | $50 at the door | For ticket and more information click HERE 

Mix & Mingle Singles Night | December 27th | 5:00pm – 9:00pm | Inviting all singles to join us for an evening of food, drinks and dancing! Flights and Bites starting at 5pm (food ends 8pm), DJ starts at 6pm |  Click HERE to RSVP (Recommended) 

Salsa Night – End of the Year Sparkle | December 28th | 5:00pm– 10:00pm | We’re turning up the heat with live music, premium wines, and a FREE salsa dance lesson to get you moving like a pro! | 5pm Flights and Bites and Full Bar Open 

| 6pm Free Salsa Lesson, 7pm Open Dance | Get tickets secure your spot and get ready for an unforgettable night of salsa and sips! | Tickets: $30 non-members, $25 members | For ticket and more information click HERE 

New Years Eve Party – Bubbles & Bling! | December 31st | Ring in the New Year with Bubbles & Bling! | 2 Ticket options available | For tickets and more information click HERE 

Masia de la Vinya Winery  

Toys for Tots Toy Drive | December 1st – 15th | One raffle ticket per day to anyone who donates new toys. The winner announced on Dec 16th wins a case of wine of their choice.  

Home for the Holidays: A Syrah Vertical Experience | December 14th | 1:00pm – 3:30pm | Explore and taste 4 Masia de la Vinya Syrah vintages paired with Bella Lina charcuterie bites. 

Miramonte Winery 

Chilled Pop-Up Market | December 4th | 5:00pm – 8:00pm | All Ages | Join us for a festive, fun-filled evening at Miramonte Winery, in partnership with Visit Temecula Valley! Enjoy local vendors, fabulous food and wine, craft hot cocoa, and appearances from Santa! | Free event for the whole family. 

We Belong – Pat Benatar & Rick Springfield Tribute Band! | December 28th | 7:00pm – 10pm | 21+ | Join us for an incredible night with We Belong celebrating Pat Benatar & Rick Springfield. Come prepared for a fabulous night filled with amazing family & friends, incredible food & wine, and an unforgettable musical performance! 

 
A Peaky Blinders NYE! | December 31st | 6:00pm – 9:00pm | 21+| Ring in the New Year at Miramonte Winery with a Peaky Blinders-themed celebration! Channel your inner Tommy Shelby and come dressed to impress in your finest 1920s-inspired attire.” 

Oak Mountain Winery 
Chilled Winery Holiday Shopping Nights | December 5th – 6th | 5:00pm – 8:00pm | Christmas Movie night on the 5th with wine specials going on both nights. 

Peltzer Family Cellars 
Xmas Movie Night: Elf | December 5th | 6:30pm – 8:30pm | All Ages | Complimentary Entry | BYO Chairs + Blankets | Food Truck 

Xmas Movie Night: The Santa Claus | December 12th | 6:30pm – 8:30pm | All Ages | Complimentary Entry | BYO Chairs + Blankets | Food Truck 

Christmas on the Farm Holiday Market by In the Loop | December 15th | 11:00am – 7:00pm | All Ages | Santa | Spark of Love Toy Drive | Letters to Santa | Holiday Market | Food Truck Alley | Live Music 

Xmas Movie Night: How the Grinch Stole Christmas | December 19th | 6:30pm – 8:30pm | All Ages | Complimentary Entry | BYO Chairs + Blankets | Food Truck 

Rockin’ Around the Xmas Tree | December 21st | 6:00pm – 10:00pm | 21+ | Cheez Whiz Band + Food Truck Alley 

Peltzer New Year’s Eve Party | December 31st | 11:00am-12:45am | All Ages • 21+ after 6:00pm | Open all day to the public | $10 after 6pm | Midnight Toast | Food Truck Alley | Live Music + DJ 

Somerset Winery 

Somerset Winery’s 6th Annual Ugly Sweater Holiday Party | December 8th | 5:30pm – 8:30pm | Sparkling Wine |   Holiday singers pre-show | Catered Dinner + Wine | Ugly Sweater Contest | Raffle | Prizes | The fabulous Rayford Brothers Rockabilly band playing holiday favorites | Dancing. $80 per person | For more information and tickets click HERE

Amphorae Wine Tasting with Gourmet Bites | December 12th | 6:30pm – 8:30pm | Taste our Terracotta wines paired with charcuterie bites | Learn about this 8,000-year-old wine-making method | Take a behind-the-scenes tour | Hosted by Winemaker or Owner | $80 per person | For tickets and more information, click HERE.  

Santa Paws Parade | December 15th | 1:00pm – 5:00pm | Doggy Parade | Specialty Dog Vendors | Sip’n’shop | Raffles | Live Music | Free Event, Donations of pet food or pets’ toys for charity are gladly accepted. 

South Coast Winery  

New Year’s Eve Prix Fixe Dinner in The Vineyard Rose | December 31st | 5:00pm – 9:00pm | $75 per person plus tax & gratuity. For reservations click HERE  

New Year’s Eve Bash! | December 31st | 9:00pm-12:30am | Dance Your Way Into 2025 at our New Years Eve Bash! | All Tickets Include: Sparkling Wine Upon Arrival | Live DJ | Dancing | Photo Booth | Dessert & Coffee Bar | Party Props | Midnight Balloon Drop | Additional beer, wine, cocktails, and food will be available for purchase | 21+ ONLY | For tickets and more information, click HERE.  

NYE Celebration – Family Edition! | December 31st | 6:00pm – 9:00pm | Prepare yourself for a night that will be filled with laughter, dancing, and joyous celebrations | This is a Family Friendly where we will finish off the night with an East Coast style balloon drop at 9pm! | Admission Includes: Hot Chocolate Bar | Light Bites | Coloring Station | Candy Bags | Balloon Artist | Dessert Table | Sparkling Cider Toast for guest ages 4-20 | One Glass of Wine for guests 21+. | Adult $45 Child $10 | For tickets and more information click HERE.  

Wilson Creek Winery 

Can I Be Frank? Sinatra Tribute | December 4th | 2:30pm | Unwind and sip on a glass of wine while enjoying a complimentary Frank Sinatra Tribute performed by local vocalist Mike Vicari. | Free event 

New Year’s Eve Party | December 31st | Celebrate New Year’s Eve in style and choose your perfect way to ring in 2025 at Wilson Creek Winery’s epic 25th anniversary kickoff! We’re offering two incredible experiences, pick one or enjoy both for a night to remember! For reservations click HERE.  

  1. East Coast Elegance | 6:00pm – 9:00pm | Black Tie Affair in our Winemaker’s Loft | Elegant 4-course dinner expertly paired with our award-winning wines, all while enjoying live music from the BenJ4 Band | Capture the night with classic photos at our photobooth! This is the ultimate sophisticated start to your NYE celebrations. 
  1. West Coast Party Vibes | 9:30pm – 12:30am | Enjoy a glass of champagne, rock out to our live DJ, satisfy your sweet tooth at the dessert and coffee bar, and strike a pose in our 360 photobooth. It’s a full-on dance club experience to keep the party going into the new year!” 
     
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Pouring Gratitude: Temecula Valley Wineries on Family, Traditions, and Thanksgiving Wine Picks

Experience the warmth of Temecula Valley’s wine community as they share their holiday traditions and top wine picks for the perfect Thanksgiving

Thanksgiving is a cherished time in Temecula Valley, where family, food, and fantastic wines take center stage. Local winery personalities open up about their unique celebrations, blending family traditions with favorite seasonal wines. Whether it’s sharing a meal early with loved ones due to busy schedules or hosting a bustling Thanksgiving—or Friendsgiving—Day feast, these wineries share what the holiday season means to them and their favorite wine pairings to elevate the celebration.

Join us for a look at how Temecula Valley’s winery personalities celebrate the season. From holiday traditions to must-have wine pairings, here’s a peek into Thanksgiving with those who know the magic of Temecula Valley wines best.

Churon Winery – Vanessa Narvios

For events director Vanessa Narvios, Thanksgiving comes with a unique twist. “Every Thanksgiving, my family gets together earlier in the week,” Vanessa shares, as most family members work in healthcare or hospitality. They enjoy a Thanksgiving dinner together, followed by fun “minute-to-win-it” games with small prizes like candy or scratchers. “We also bring out all of our Christmas decorations at the end of the night and start decorating for Christmas,” she adds, underscoring the early start to the festive season.

Vanessa’s go-to wine for the season is Churon Winery’s Sauvignon Blanc. Its fresh, crisp flavors make it an ideal match for the charcuterie board she prepares for her family each year. “Our Sauvignon Blanc goes great with all the different fruit and cheese flavors,” she notes, setting the scene for a perfect pre-feast pairing. Explore Churon Winery’s Sauvignon Blanc here.

Wiens Cellars – Bailey Morris

Thanksgiving at Wiens Cellars is all about family and a bit of extra holiday cheer. “We close early on Thanksgiving Day to allow our team to enjoy the holiday with their loved ones,” shares brand manager Bailey Morris. Yet, as Bailey highlights, the fun truly begins on Black Friday, with Wiens hosting a grand event featuring live music, local cuisine, and their best sales of the year. This year, they’re hosting a special “Pre-Feast Fling” the day before Thanksgiving. “It’s the perfect way to start the holiday season with a bit of fun and relaxation before the big day,” Bailey notes.

Their seasonal favorite, the 2023 Merrytage, is perfect for Thanksgiving. Described by Bailey as having “flavors of cherry cola, spiced cranberry, and a hint of gingerbread,” this wine pairs beautifully with holiday classics like roast turkey and stuffing. Presented in a magnum bottle, it’s made to be shared and savored around the table. Discover the Merrytage at Wiens Cellars here.

Altísima Winery – Chris Ortega

Thanksgiving for tasting room supervisor Chris Ortega means gathering with friends and family, starting with a pre-holiday celebration at home. “Each year, my friend Val visits… she’s the key connector of our friend group, and this occasion is one we all eagerly anticipate,” says Chris. After an evening of food and wine pairings, Chris joins his large family at his grandma’s house on Thanksgiving Day, where over 70 relatives celebrate together.

Chris’s holiday wine pick is Altísima’s Garancha or Monastrell. “They are both light-bodied with a fruit-forward style that pairs perfectly with everything being served at Thanksgiving,” he explains, noting that it especially complements the tangy notes of cranberry sauce. Check out Altisima Winery’s wines here.

Doffo Winery – Samantha Doffo

For Samantha Doffo, Thanksgiving at Doffo Winery is as much about family bonding as it is about food. “Our entire family meets up at dad’s (Marcelo’s) home where he roasts a suckling pig in a large oven he fabricated himself,” Samantha explains. Between preparing sides and racing mini-bikes on a nearby dirt lot, the Doffo family’s Thanksgiving is filled with fun and tradition.

Their wine of choice, Doffo’s Zinfandel, is a true family favorite. “The berry notes and jammy characteristics of the Zinfandel pair perfectly with a traditional turkey dinner and cranberry sauce,” Samantha notes, and it’s also an ideal match for their roasted pig. Find Doffo’s Zinfandel here.

Wilson Creek Winery – Bill Wilson

For the Wilson family, Thanksgiving is a time for togetherness, sharing their holiday with friends and family as well as those who may not have a place to celebrate. “Every Thanksgiving, we bring together not just relatives but also extend an invite to someone who doesn’t have someone to spend it with,” shares Bill Wilson. Their signature raspberry Jello salad and a classic turkey dinner are staples in a celebration that hosts as many as 49 guests each year.

This year, the Wilson family will celebrate with an intimate twist, passing hosting duties to the next generation at their daughter’s home. Their holiday wines of choice are the robust Petite Sirah for red lovers and the uniquely refreshing White Cabernet. Both wines pair perfectly with the traditional Thanksgiving spread, bringing warmth and cheer to the family gathering. Learn more about Wilson Creek’s Petite Sirah and White Cabernet here.

Falkner Winery – Raymond Murgo

At Falkner Winery, Thanksgiving comes with a touch of international flavor, thanks to their beloved mulled wine, “Hot Lips.” “We embrace the seasonal sensation from all over the world,” says tasting room manager Raymond Murgo, explaining how Falkner’s team celebrates with a mix of festive drinks from various cultures, from Sweden’s glogg to Germany’s gluhwein. This year, they’re excited to share these traditions with a “Friendsgiving” celebration among the team.

Raymond’s choice for Thanksgiving is, naturally, a glass of “Hot Lips,” Falkner’s mulled wine. He recommends pairing it with “everything surrounding a traditional Thanksgiving dinner,” especially turkey with a touch of cranberry sauce, which brings out the warming spices and festive notes of this unique drink. Discover “Hot Lips” at Falkner Winery here.

As Thanksgiving brings loved ones together, the memories made around the table become as cherished as the food and wine shared. Each glass poured is a celebration of gratitude, whether it’s a favorite red paired with turkey, or a festive blend enjoyed with friends. In Temecula Valley, the wine country community reminds us that Thanksgiving is more than a holiday—it’s a moment to savor good wine, embrace family traditions, and give thanks for the joys of the season. Cheers to making lasting memories with loved ones and toasting to what truly matters most.

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No-Bake Mini Pumpkin Pie Cups

No-bake mini pumpkin pie cups are an easy, creamy dessert for the holidays. Full of pumpkin and spice flavors, these mini desserts are perfect for entertaining. So much easier than pumpkin pie, just a simple hazelnut crumb crust, rich pumpkin mousse and topped with whipped cream and salted caramel sauce. The pumpkin mousse will seem soft at first, but will thicken to a creamy, silky consistency after chilling. Pair with your favorite Temecula Valley Chardonnay.

Yield: 6 Servings

Ingredients

For the crust:

  • ½ cup (74 grams) toasted hazelnuts
  • 11 (40 g) vanilla wafers
  • 1 tablespoon (15 ml) olive oil
  • ¼ teaspoon (1 g) kosher salt

For the Pumpkin Mousse:

  • 1 ½ cups (425 g) pumpkin puree
  • 8 ounces (232 g) brick-style cream cheese, room temperature
  • 1 cup (115 g) powdered sugar
  • 1 teaspoon (1 g) ground cinnamon
  • ½ teaspoon (1 g) ground nutmeg
  • ½ teaspoon (1 g) ground cardamom
  • 1 teaspoon vanilla extract

For Serving:

  • Whipped cream
  • Salted caramel sauce

Instructions

  • Make the crust: Combine toasted hazelnuts and vanilla wafers in a food processor or high-speed blender and pulse until it resembles coarse crumbs. Transfer to a medium bowl and stir in olive oil and salt.
  • Set aside 2 tablespoons of the crumb mixture to sprinkle over the top. Divide remaining crumb mixture between 6 (3-4 ounce/ 90-118 ml) ramekins or cups and press down to form a crust. It will be loose, that’s okay.
  • Make the mousse: Combine all the ingredients in the bowl of a stand mixer fitted with the paddle attachment. Start mixer on low speed and gradually increase to medium-high and beat until the mixture is creamy and smooth, about 1-2 minutes.
  • Divide mixture evenly between the cups, cover and chill for at least 30 minutes or up to 3 days.
  • Top with whipped cream, reserved crumb mixture and a drizzle of salted caramel sauce.

Suggest Wines:

Chapin Winery~ 2023 Chardonnay – Fruity and floral aromas with soft, refreshing tastes of pear, melon, peaches and ripe apple making.

Wiens Winery ~ 2022 Reserve Chardonnay – Subtle notes of almond biscotti that produce a well-balanced acidity from start to end.

Europa Village ~ 2022 Chardonnay – Showing a crisp apple aroma with just a hint of lychee.

Recipe and photo courtesy of the Wine Institute of California

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November Winery Events

Akash Winery 
Diwali Celebration | November 1st | Join us for the Indian festival of lights, featuring a group yoga class on our lower patios, mini-henna sessions, Indian sweets, and Bhangra music.| Click HERE for  tickets & more information.   

Yoga on the Vineyard Patio with Julia | November 10th | 9:00am | Session includes yoga + one glass of wine. Reserve your mat space here! 

Trivial Night with JK | November 13th | 6:30pm – 8:30pm | RSVP HERE 

Yoga on the Vineyard Patio with Julia | November 23rd | 9:00am | Session includes yoga + one glass of wine. Reserve your mat space here! 

Thanksgiving Floral Class with Sammie’s Stems | November 26th | 6pm – 8pm |  Create a gorgeous holiday centerpiece with Sammie on our private vineyard patio | Click HERE for tickets and more information  

Black Friday @ Akash! | November 29th | 12pm – 8pm | Whether you’re shopping, avoiding shopping, or taking a very deep breath after a day with the fam, head over to Akash this Friday for a mood-lifter. Extended hours, Black Friday deals, live music from Sophie Diumenti, wood-fired pizza, unbeatable views and once-a-year discounts on wine and merch are waiting. 

Altisima Winery 

De Portola Wine Trail Harvest Event | November 3rd | 10am – 5pm | Menu: Vegetable Spring rolls with Vietnamese dressing (Paired with 2023 Soñadora <Pinot Grigio>), Spanish spicy meat balls in a rich Tomato sauce (paired with 2023 Super Tuscan), Tomato Bruschetta with fresh Basil (Paired with 2021 Tempranillo) 

Bella Vista Winery 

Celebrate Dia de los Muertos at Bella Vista! | November 2nd | 2pm – 6pm | Join us for homemade Sangria, Food Truck, and Wine! The Generation Gap band will perform next to our lovely hilltop lake where you can enjoy beautiful views of wine country! 

Churon Winery & Inn 
Craft Night at Churon | November 15th | We are holding a craft night event with our friends from Board N Brush! | Tickets: $60 / $65 for Non-Members | For tickets visit: https://innatchuronwinery.com/.  

Karaoke Night | November 8th | 5:00pm | Free Admission 

Trivia Night | November 22nd | 6:00pm | Free Admission 

Cougar Vineyards & Winery 

Yappy Hour | November 10th | 2-5p | Rescue puppies, sip-n-shop, live music, wine, food, beer and fantastic views | Free event 

Danza del Sol Winery 
Membersgiving | November 23rd | We have countless reasons to be grateful, and you’re at the top of the list! Taste the Meritage Vertical 2018, 2019, 2020 & the unreleased 2021 vintage side by side! | Festive appetizers provided, Black Friday Deals: 40%-50% OFF Select Cases | Click HERE for tickets & more information. 

Fazeli Cellars 
70’s & 80’s Night | November 1st | 5:00pm – 10:00pm | Join us on a musical journey as we dance and relive the hits of the 70’s & 80’s | Flights and Bites menu and full bar starting at 5pm (food ends 8pm), DJ 6pm-10pm | Tickets: $15 / $10 Members | $20 at the door  

Comedy Night | November 2nd | 5:00pm – 10:00pm | Join us for laughs with Hilarious Comedy! Flights and Bites and Full Bar! | Tickets: $15 / $10 Members | $20 at the door | Click HERE for tickets 

Salsa Night – Fall Festival | November 9th | 5:00pm – 10:00pm | Fall Festival Salsa Night with DJ EM CEE Andre and live performance by Rene Latin Soul! Flights & Bites menu and full bar (food ends at 8pm) | Ticket includes entry and glass of sangria | $30 / $25 Members | $35 at the door | Click HERE for tickets 

Singles Night | November 15th | 5:00pm – 9:00pm | Inviting all singles to join us for an evening of food, drinks and dancing! Flights and Bites starting at 5pm (food ends 8pm), DJ starts at 6pm |  Click HERE to RSVP (Recommended) 

KVON Comedy | November 16th | 5:00pm – 10:00pm | Get ready to laugh with K-Von as he brings his hilarious comedy back to Fazeli Cellars! Grab a bite and a drink at 5pm with our Flights and Bites (food ends 8pm), then settle in for the show at 6pm. | Tickets: $40 / $30 Members | $50 at the door. | Click HERE to purchase tickets. 

Karaoke Night | November 22nd | “Sing It Like You Mean It” with over 190k+ genres! Our full bar will be open for wine, beer, sangria and cocktail service as well as our flights & bites food menu (food unitl 8pm) | RSVP HERE 

Elvis Tribute | November 23rd | 5:00pm – 10:00pm | Tribute to Elvis Presley staring “King Kruk”, Californias most exciting “Elvis” tribute artist. Open seating available on a first come basis | Food & drinks available for purchase | Tickets: $35 / $25 Members | Click HERE for tickets. 

Masia de la Vinya Winery  

Dia de los Muertos | November 2nd |  Join us for an all-day Pick Up Party, Tacos N Tunes on property selling taco plates and DJing the classic festive tunes |  Activities include face painting, tattoo, movie viewing, special brew from Ironfire Brewery all available.| Black Friday Deals: 40%-50% OFF Select Cases | More details HERE  

Miramonte Winery 

Chunky Knit Pumpkin Class | November 3rd | 1:30pm to 3:30pm | Fall is here, time to get super fun and creative at our Chunky Knit Pumpkin Class! All materials and a glass of wine included with tickets | $45 / $50 non-members | Get tickets HERE  

Wine & Wellness | November 18th | 4:30pm – 6:30pm | Join us in VIP, for an evening of Wine & Wellness! The evening includes guided yoga — complete with breathwork and meditation,followed by a complimentary glass of your favorite Miramonte wine, mocktail, or sangria | Click HERE for tickets  

Membersgiving | Members Only Event | November 13th | 6:00pm – 9:00pm | Miramonte Wine Club Members – join us for an incredible, pre-Thanksgiving wine club social! Veuve Clicquot Champagne Reception, Thanksgiving Menu, Live Music, and so much more! | Tickets: $65 | Click HERE for tickets.  
 
Monte de Oro Winery 

Autumn Winemaker’s Dinner | November 9th | 6:30pm – 9:00pm | Our annual Autumn Winemaker’s Dinner features a multi-course dinner with each course paired with Monte De Oro’s best vintages and varietals. In addition, our Winemaker, David Allbright, will be there to give you the scoop on how the 2024 harvest went for not only Monte De Oro, but the entire Temecula Valley. | Tickets: $120 | Click HERE to get tickets. 

Wine Bingo | November 22nd | 6:30p – 9p | Try your luck at our monthly Wine Bingo series! Giving away up to $1,200 in wine prizes PLUS raffle prizes. Each ticket purchased comes with a bingo game card, glass of wine and 3 raffle tickets | $45/ ticket | 21+ only event | Get tickets HERE  

 Peltzer Family Cellars 

Late Night Tribute: Twisted Gypsy | November 8th | 5:30-9:30pm | 21+ | GA $35 • VIP $75 | purchase tickets at www.peltzerwinery.com.  

The Killer Dueling Pianos | November 21st | 6pm-9:30pm | 21+ $55 | purchase tickets at peltzerwinery.com 

Xmas Movie Night: The Nightmare Before Christmas | November 26th | 6:30-8:30pm | All Ages Complimentary Entry | BYO Chairs + Blankets | Food Truck 

Black Friday Friday | November 29th | 10am-9pm | 21+ $1 DOCG Prosecco Mimosas until noon • 1 per person $5 Beers | $10 DOCG Prosecco Mimosas 30% off cases | 40% off cases for Crush Club 25% off retail 

Annual Tree Lighting • DAY ONE | November 30 | 11-10pm | All Ages Peltzer Ice Rink | Santa Claus | Tree Lighting Ceremony | Peltzer Express | Food Truck Alley | Live Music | Peltzer Trading Post Holiday Market by In the Loop | Photo Ops 

Ponte Winery 

Fall Winemaker Dinner | November 8th | 6:00pm – 9:00 pm | Four-course wine pairing dinner hosted by our winemaker, Arnaud Debons, featuring a wine sample of Cabernet Franc from our large oak wine cask and our newly released 2022 Merlot | $ 145 / Members $130.50 | Click HERE for tickets  

Wilson Creek Winery 

Can I Be Frank? Sinatra Tribute | November 6th | 2:30pm | Unwind and sip on a glass of wine while enjoying a complimentary Frank Sinatra Tribute performed by local vocalist Mike Vicari. | Free event 

Live Music with Michael LeClerc | November 11th | 12:00pm – 4:00pm | This Veteran’s Day, enjoy wine, delicious food, and live music! Just come on in! |  No reservations needed! 

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