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2017 Temecula Valley Winegrowers Hall of Fame

Temecula Valley vintners were excited to introduce the latest Hall of Fame inductees at the 34th Annual Grape Day conference held on April 13, 2017 at South Coast Winery in Temecula, California. The inductees honored were John Poole and Peter Poole.

The Temecula Valley Winegrowers Hall of Fame was introduced in 2016 by Phil Baily, owner of Baily Winery and member of the Temecula Valley Winegrowers Association (TVWA) Board of Directors. The first inductees into the Hall of Fame were Vince & Audrey Cilurzo and John Moramarco. At the time, Baily noted “The recent passing of wine country pioneer Vince Cilurzo prompted the TVWA Board of Directors to consider ways we could honor his memory. In discussing this, we realized that other pioneers should be recognized, most notably Audrey Cilurzo, because Vince and Audrey partnered in their accomplishments. John Moramarco was unquestionably the key leader of our rise in the 1960s and for the following thirty-plus years.”

Vincenzo and Audrey Cilurzo planted the first commercial wine grape vineyard in the Temecula Valley. They established Cilurzo Vineyard and Winery as one of the first wineries in the Temecula Valley. As husband and wife, they championed the growing of red wine grapes, most notably Petite Sirah. They offered help, encouragement and support to all the wineries that followed them.

John Moramarco planted one of the first commercial wine grape vineyards in the Temecula Valley in 1968 while working for Brookside Winery. In the late 1980s his efforts helped Riverside County create the citrus/vineyard zone which preserved agriculture and laid the foundation for the remarkable growth of wineries over the ensuing years. Moramarco also worked to mobilize Riverside County, the City of Temecula, State and Federal efforts to successfully combat the spread of Pierce’s Disease in Temecula Valley vineyards.

“This year’s Hall of Fame inductees were similarly accomplished and well respected within Temecula Valley’s wine community and we’re very appreciative of their efforts on behalf of all of us,” stated Phil Baily.

John Poole purchased vineyard land in the Temecula Valley in 1969, establishing Long Valley Vineyards, which eventually grew to 165 planted acres. Additionally, he planted one of California’s earliest Syrah vineyards in 1974. John founded Mt. Palomar Winery in 1975; this was Temecula’s second winery. In 1978, he opened the first permanent tasting room and was the first to begin advertising the Temecula Valley as a tourist destination.

Peter Poole, John’s son, was a founding member of the South Coast Vintners Association, a predecessor of the Temecula Valley Winegrowers Association. He served many years as the President and Board Member of the Vintners Association and its successor. Peter took over operation of Mt. Palomar Winery in 1985, making it the first winery in the Temecula Valley under second-generation leadership. For many years, he worked to improve viticulture and winemaking practices in the Valley. He was instrumental in the effort to change the official name of the American Viticulture Area (AVA) from Temecula to Temecula Valley. He pioneered the planting of Italian varieties in California, being the first to plant Cortese in California and Sangiovese in the Temecula Valley. When the area was under siege from the vine destroying Glassy-winged sharpshooter, Peter helped lead the successful fight against the pest and the spread of Pierce’s Disease in the Temecula Valley.

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June Winery Events

June is here! Graduations, Father’s Day, the return of long summer days — what more reason do you need to visit Temecula Valley wine country?  From Shakespeare in the Vines, to “sip and paint” classes to a good ole’ fashion crab boil, we’ve got something for everyone!

Here are some event to check out in June:

Avensole Winery
Hosted Tour & Wine Tasting /Available on Sunday of each the month / 2pm-3:30pm / For every adventure, there is discovery, for every unique place, there is a story. Take a guided journey through our lush vineyards and experience our rich heritage and handcrafted Avensole wines / Cost. $35 / Reservations required. Please call 951.252.2003 x305 to reserve.

Gourmet Cheese Artisanal Tour & Wine Tasting / Available on Friday of each month / 2pm-4pm / For the ultimate Wine Country experience, delight in an educational tour through our vineyards. Avensole Winery boasts some of the oldest vineyards in Temecula Valley, combined with the newest amenities, and has become the destination for wine lovers. Conclude this tour with a culinary treat pairing 7 Avensole wines with local gourmet Mangia Cheese, guided by our wine experts / Cost: $75 / Reservations required. Please call 951-252-2003 x305 to make a reservation.

Live Music in the Restaurant and Marketplace Friday and Saturday from 6p-9p / Guests of Avensole’s Restaurant are in for a culinary treat. Avensole offers a charming place to savor eclectic foods and delicious wines in a lively atmosphere. The vibrant indoor and outdoor setting creates a perfect venue to gather and relax with your friends and family while you sip you favorite Avensole wines and enjoy the wide array of craft beers and cocktails offered / All free and open to the public. Please feel free to call our Concierge 951.252.2003 x301 and reserve table for dinner or join our bartenders for drink at our bar / For a list of entertainment schedule please log on to www.avensolewinery.com

Live Music on the Tasting Room patio Saturday & Sunday from 1p-4p / Enjoy live music at the Tasting Room patio with views over the vineyards. Gourmet Mangia cheeses are available for purchase to complement Avensole wines, and cheese and charcuterie platters are available to order from the Restaurant / All free and open to the public. Open seating at the Tasting Room patio.
Baily Winery
Shakespeare in the Vines presents A Winter’s Tale / June 8, 9, 10, 11, 15, 16, 17, 18, 22, 23, 24 / Show time 7pm – 9:30pm / Directed by Michael Eastman/ General seating $22, Seniors 55+, Students, Military, $17, Season Tickets, $20 / To purchase your tickets, please visit http://shakespeareinthevines.org/ For more info call 866.653.8669

Estate Library Tasting/ Every Thursday-Sunday / Available 11am-4pm / Enjoy exclusive library tasting of 5 different vintages (varietal will vary monthly). Tasting will take place at Baily Estate Tasting Room located on Pauba Road / Tours are available upon request / For reservations and pricing information please call Lisa at 951-972-9768.
Dog Day Sundays / Every Sunday at Carol’s Restaurant / 11:30a-2:30p / Bring your well-mannered pooch to lunch, doggie treats and special menu items / Live acoustic music on the patio / For more information please contact the restaurant at 951.676.9243

Bel Vino Winery
Friday Night Live at Bel Vino / Every Friday 6p-10p / Free admission / Wine, Beer and specialty cocktails in the Barrel Room / Happy Hour from 6pm-7pm; select Bel Vino Bistro menu offered from 6p to 8:30pm / No outside food or drinks allowed.
Live Band every Saturday and Sunday / 12pm to 4pm /Admission is always free / Bands play on our Hilltop Terrace Stage. For a list of scheduled performers please visit www.belvinowinery.com

Callaway Vineyard & Winery
Prix Fixe Friday at Meritage and Live Music / 5pm to 8pm / For $35 guests may enjoy a starter, an entrée and a dessert / Reservation is not necessary. For menu information call 951.587.8889
Brunch Specials every Sunday at Meritage / 11am / Cost is $25 / Includes a mimosa with fresh squeezed orange juice, entrée and dessert.
*All food from Meritage is farm-to-table, either grown on property in restaurant garden or locally outsourced.

Callaway Winery Tours offered daily / 11am and 1pm / Tour only, $10 per person. Tour with tasting, $25 – tour includes 1 tank sample, 1 barrel sample and 4 additional tastes at the Tasting Bar / Reservations not necessary. For more information call 951.676.4001

Live Music at the Courtyard Patio / Every Saturday from 1pm to 5pm / Please check our website for a list of scheduled performers.

Carter Estate Winery and Resort
Wine, Dine and Painting  / June 3 & July 8 / 11:00am – 2:00pm / Wine, Dine and Painting Class hosted by Jill Roberts of Art + Vino, the original and most popular Art and Painting class in the Temecula Valley! Take in the views and tap into your inner Picasso, then enjoy a fantastic lunch with wine. This package comes with two three-hour instruction and supplies to paint your masterpiece, and follows with a select lunch menu and glass of wine to enjoy at The Vineyard Rose Restaurant / Cost: $70 Wine Club | $75 Non-Wine Club / Reservation Information: Purchase online at CarterEstateWinery.com or call Carter Estate Wine Club at 951-587-9463 Ext. 5250

Elegant Food & Wine Pairing / $40pp / Available Mid-week 1pm and 3pm; Weekends 1pm and 3pm / Reserve your place for an indulgent wine and food pairing designed to tantalize the senses. Guests enjoy five specially-selected Carter Estate Winery wines paired perfectly with a variety of cured meats, artisan cheeses and accompanied with season accoutrements. Each pairing last approximately 90 minutes and is limited to just eight participants to allow for one-on-one interaction / For reservations call today: 844.851.2138

Cougar Vineyard & Winery
Friday Night Live Music / 5pm-8pm / Happy Hour 7-8p two-for-one glasses of wine / Free to the public

Sunday Live Music / 2:00-5:00pm / Free to the public / For a list of scheduled performers please visit www.cougarwinery.com.

Danza del Sol Winery
Live Music on the Patio at Danza del Sol / Every Saturday from 1pm – 5pm / Enjoy great wine and great music! / Please check our website www.danzadelsolwinery.com for additional information.

Doffo Winery
Backyard Bash 80’s Band -Video Star / June 3 / 6:00pm / Tickets are $20 and food and wine are available for purchase / For additional information and to purchase your tickets, please visit us at www.doffowines.com

4th Annual Kurt Caselli Foundation Event / June 17 / 11am-8pm / Sponsored by KTM- SCore Int’l Racing and Doffo Winery / Event includes Stryder Races for the kids, Live Auction, Motorcycle Vendor row, Live Music, Food and Drinks for purchase / $10 per person – Fort tickets please visit www.doffowines.com

Live Music every Saturday and Sunday / 1:00-4:00pm / Free to the public / Live entertainment / For a list of scheduled performers please visit www.doffowines.com

Europa Village
Live Music every Sunday / 1:00-4:00pm / Free to the public / Live entertainment on our outdoor Veranda / For a list of scheduled performers please visit www.europavillage.com

Falkner Winery
Wine Appreciation Class / June 17 / 10:00am-12:00pm / Designated for all levels of wine knowledge / $45/person; $40 Connoisseur; $20 VIP; $70/person with lunch option / RSVP’s required 951-676-8231 x. 109 or wineclub@falknerwinery.com

FUNday SUNday in the Yard Garden / Every Sunday from 12pm-3pm / Lawn Game competition “Cornhole” (starting at 1pm) Giant Jenga, Wine Pong, and other limited lawn games available / BBQ to order, Sangria, Signature Drink, Beer available for purchase

Fazeli Cellars
Salsa Night / June 17 / 5:30 pm to 11:00 pm / Free Salsa lesson at 6:00 and includes a glass of Sangria. $10 wine club member & $15 non-member / For more information and reservations please visit www.fazelicellars.com

Father’s Day Special Menu at Baba Joons / June 18 / 11:00am-6:00pm / Celebrate Father’s Day with us and enjoy a special menu at Baba Joons Restaurant located at our winery / For more information and reservations please visit www.fazelicellars.com

Live Music at our Tasting Room / Every Saturday and Sunday from 1pm – 5pm / Enjoy great wine and great music! / Check our website www.fazelicellars.com/events for a schedule of performers.

Longshadow Ranch Winery
Bonfire Saturday Nights / 6p-10pm every Saturday through October. Families are welcome and admission is free. No outside beverages or coolers allowed.

Lorimar Vineyards & Winery
Live Music Friday & Saturday / 6p-9p / Free to the public

Live Music Sunday / 2p-5pm / Free to the public
Please check our website www.lorimarwinery.com for a list of scheduled of performers.

Masia de la Vinya Winery
Live Music on the Patio at Masia de la Vinya / Every Saturday from 12pm – 5pm / Enjoy great wine and great music! / Please check our website www.masiadelavinya.com for additional information and a list of scheduled performers.

Maurice Car’rie Winery
Arts & Craft Fair / Every Friday, Saturday, and Sunday from 11a-5p / Maurice Car’rie Winery offers a charming arts and crafts fair every Friday – Sunday from 11:00 AM to 5 PM. Located on the front picnic grounds at the beautiful Maurice Car’rie Winery are craft vendors with wares that are handmade such as jewelry, paintings, and ceramics along with fun items like great handbags and designer-style sunglasses Open to the public, free admission

Saturday Live Music Outdoors Under the Lights / June 10 & 24 / 6p – 9p / Various local artist performances. Admission is free for this concert / For a schedule of performers, please visit www.mauricecarriewinery.com

Miramonte Winery
Live Music & Entertainment / Every Friday and Saturday / 7p-10p / Free to the public / No reservations required /For a list of scheduled performers, please visit www.miramontewinery.com

Monte De Oro Winery
Breakfast with the Balloons / June 4 / 6:30am to 9am / Join us for a Breakfast Buffett while we watch (hopefully and weather permitting and being cooperative) hot air balloons float over wine country in conjunction with the 2017 Temecula Valley Balloon and Wine Festival. We will have a hot air balloon tethered at the property for your enjoyment as well / Cost and reservation information $35.00 per person / Tickets and Reservations at www.montedeoro.com

Home Style Dinner Night – An Evening on the Mediterranean / June 15 / 6:00pm to 8:30pm / Join us for our family-style dinner night featuring a Mediterranean spread to satisfy your appetite. Come with family and friends and kick off the upcoming weekend. Ticket price includes 1 glass of wine or beer / Cost and reservation information: $40.00 per person/$35 Wine Club. Tickets and reservations at www.montedeoro.com

Vertical Tasting Lunch / June 25 / 1:00pm to 3:00pm / A culinary food and wine pairing lunch that features a library tasting of Monte De Oro’s Merlot. Come join us to taste 6 vintages of our Merlot from our DePortola Vineyard along with a deliciously paired 3 course lunch / Cost and reservation information: $50.00 per person/$42 Wine Club. Tickets and reservations at www.montedeoro.com

Mount Palomar Winery
Paint Nite in the Barrel Room! / June 11 & 25 / 1:00p-3:00p / Raise your glass to a NEW kind of night out! Paint Nite® invites you to create art over a glass of wine at a Mount Palomar Winery, guided by a professional artist and party host. Grab your friends and spend two hours drinking, laughing, and flexing your creative muscles. There’s no experience necessary and we’ll provide all the supplies, so you don’t have to worry about a thing (except having a great time!) / Tickets $45, available online at https://www.paintnite.com/venues/mt-palomar-winery_133232

Fan Halen Live – The #1 Van Halen Tribute Band / June 23 / 6:00p-9:00p / A tribute to: VAN HALEN – THE DAVID LEE ROTH YEARS! at MOUNT PALOMAR WINERY in Temecula / Performance includes: Hot For Teacher • Running With The Devil • Jamie’s Cryin’ • Ain’t Talkin’ ‘Bout Love • Jump • Eruption • You Really Got Me • Ice Cream Man • Panama • and so many more! / Pre-purchase tickets $25, or $30 at the door. Get tickets online at https://www.heyday.com/fanhalen

Tequila Tastings / Saturdays and Sundays / 1:00 PM – 5:00 PM / Mount Palomar Winery is hosting Temecula’s only tequila tastings on our beautiful outdoor patio! Enjoy samples of top shelf Asombroso tequilas, made from 100% blue agave. You’ll enjoy 5 samples of fine tequila, including San Francisco World Spirits Competition double gold award winners and a bonus margarita sample / Prices and availability subject to change, more at http://www.mountpalomarwinery.com/Annata-Bistro/Bar/Tequila-Tastings / Tickets: $25 at the door

Peltzer Family Cellars
Crab Boil – Farm to Table Dinner / June 1 / 6:00pm-10:00pm / Benefiting Our Nicholas Foundation to support autism research. Live seafood boil, wine and music / $99, Wine Club members $89. RSVP at http://peltzerfamilycellars.orderport.net/merchandise/Events

Create Workshop / June 8 / 11:30am-2:00pm / Create a wood serving tray, a shabby fabric & ribbon flag, and a Peltzer cork keychain. Includes lunch, wine tasting, a glass of wine, supplies for your 3 projects, and instruction / $70, RSVP at https://createworkshop.ticketleap.com/createworkshopjune/dates

Create Workshop / June 8 / 5:30pm-8:00pm / Create a wood serving tray, a shabby fabric & ribbon flag, and a Peltzer cork keychain. Includes dinner, wine tasting, a glass of wine, supplies for your 3 projects, and instruction / $80, RSVP at https://createworkshop.ticketleap.com/createworkshopjune/dates

Live Music – Block Party / June 9 & 23 / 6:00pm – 9:00pm / Featuring local wine, local food and local music / RSVP at http://peltzerfamilycellars.orderport.net/merchandise/Events

Ponte Winery
Live Music in The Restaurant at Ponte / Every Friday and Saturday night / 5:30pm-8:00pm / Enjoy live music while dining at The Restaurant at Ponte Winery / Free to attend / Visit www.pontewinery.com for a list of scheduled performers

Live Music in The Cellar Lounge at Ponte Vineyard Inn / Every Wednesday, Friday and Sunday / Head to Temecula Wine Country’s only cocktail bar open late every day, The Cellar Lounge at Ponte Vineyard Inn. The Cellar offers live music every Wednesday, Friday and Saturday night! Sip to the sounds of a variety of musicians, from jazz sax and alternative contemporary to rock blues! / Time and Entertainment schedule varies / Free to attend / Visit www.pontevineyardinn.com for an entertainment schedule.

Happy Hour in The Cellar Lounge at Ponte Vineyard Inn / Every Monday-Thursday / 4pm-7pm / Free to attend / Head to Temecula Wine Country’s only cocktail bar, The Cellar Lounge at Ponte Vineyard Inn, for happy hour specials on craft beer, flatbreads, Ponte wine on tap and more! Menu items $6 and up.

Brunch at Bouquet Restaurant / Every Saturday & Sunday / 7:30am-3:00pm / Offering indoor & outdoor seating options, Bouquet is the perfect spot to gather for a gourmet brunch. Enjoy a relaxing ambiance with stunning fountain courtyard, pond & vineyards views / To view menu and for reservations please visit www.pontevineyardinn.com.

South Coast Winery Resort & Spa
Wine, Dine and Painting at South Coast Winery / June 25 / 10:00am – 1:00pm / Wine, Dine and Painting Class hosted by Jill Roberts of Art + Vino, the original and most popular Art and Painting class in the Temecula Valley! Take in the views and tap into your inner Picasso, then enjoy a fantastic lunch at The Vineyard Rose Restaurant! http://www.live345.com This package comes with two three-hour instruction and supplies to paint your masterpiece, and follows with a select lunch menu and glass of wine to enjoy at The Vineyard Rose Restaurant / Cost: $70 Wine Club | $75 Non-Wine Club / Reservation Information: Purchase online or call Wine Club at 951-587-9463 Ext. 5250

Golden Bear Wine Tour / Saturday and Sunday / 11am-12:30pm, 2pm-3:30pm / This Tour will highlight why South Coast Winery has been awarded California Winery of the Year for the 4th year. You will be able to experience 8 of our award-winning wines paired with Chef Choice individual plates of California cuisine. You will also receive a logo wine glass to take home to remember your experience with us while you enhance your wine knowledge. Golden Bear Tours are offered Saturday and Sunday at 11 am and 2pm. Space is limited and advance reservations are required. Must be over 21 years of age to attend. This is a 75-minute walking tour followed a 45-minute food and wine pairing / Cost: $60 per person, $55 Wine Club / Call 866-994-6379 Ext. 7217 to reserve your spot today. Due to the limited sizes of each tour, advance reservations are required with prepayment and are non-refundable. Must be over 21 years of age to attend.

Behind the Scenes Wine Tours / Tours are held daily at 11 AM, 1 PM and 3PM, Monday through Sunday/ $40pp; $35pp Wine Club Member / Learn more about our spectacular Southern California Temecula winery with a behind-the-scenes wine tour, from vineyards to crush pad. Each tour concludes with 5 wines paired with an individual plate of specially prepared lite-bite foods, designed to enhance your wine knowledge and experience / Reservation Information: Call 866-994-6379 Ext. 7217 to reserve your spot today / Due to the limited sizes of each tour, advance reservations are required with prepayment, and are non-refundable. Guests must be over 21 years of age to attend.

Sunday’s Live Musical Entertainment in Vintner’s Garden / 1pm-5pm /Join us for live music entertainment in our Vintner’s Garden / For a schedule of entertainment please visit www.southcoastwinery.com

Happy Hour at the Vineyard Rose Restaurant/ Monday – Friday / 3:30pm – 5:30pm /Join us in our Vineyard Rose Restaurant lounge for appetizers, lite bites & pizzas / Reservation Information: Reservations Recommended. 951.587.9463 ext. 7230

Late Night Happy Hour at The Vineyard Rose / Fridays and Saturdays / 9:00 – 11:00pm / Looking for something to do late night in Temecula Valley’s wine country? South Coast Winery’s Vineyard Rose restaurant now has late night happy hour! / Cost: View Happy Hour Menu at South CoastWinery.com / Reservation Information: Reservations recommended – 951.491.8077

Summertime Sublime / Every Tuesday and Wednesday through June / Start your day at the GrapeSeed Spa for your signature massage or facial, then continue your day to our 3:00pm Behind the Scenes wine tour. This 90-minute tour takes you through the process of our wine making and ends with food and wine pairing education that is sure to make you a pro! All yours for $114! Space is limited! Offer valid Tuesday’s and Wednesday’s in June 2017. Cannot be combined with any other offers or promotions / Cost: $114 / Reservation Information: Call to book today! (877) 552-1731. Service cannot be combined with any other offers or discounts. Expires June 2017.

Thornton Winery
Thornton’s Jazz Concert Series
June 10th 7:00 pm / Candy Dulfer & Grace Kelly
Cost: $85 General Admission, $160.00 Gourmet Supper Package
June 17th, 7:00 pm / Keiko Matsui & Poncho Sanchez
Cost: $75.00 General Admission, $150.00 Gourmet Dinner Package
For Reservations: THORNTONWINE.COM or call (951) 699-0099 ext. 3127 or ext. 3129

Friday Night Live Music / Every Friday night / 6pm-9pm / Free admission / Please visit our website for a schedule of performers at thorntonwine.com or call 951.699.0099

Eric Clapton Tribute Band / June 30 / 6pm / Cost: $10 cover; must be purchase online or in our Gift Shop prior to the event / Reservations highly recommended for a dinner table / Call 951.699.0099 or on Open Table online reservations.

Wilson Creek Winery
A Thousand Horses Concert / June 11 / Doors open at 6pm / Join us for a wine country concert at Wilson Creek Winery with the acclaimed country music band “A Thousand Horses”. Dubbed “Country’s coolest band” by Rolling Stone Country, A Thousand Horses serves up a helping of Southern rock and contemporary Country mixed with rowdy jams. Their working-man’s anthem “Preachin’ to the Choir” will be introduced to Country radio later this month and follows their successful debut “Smoke.” For more info on the band, visit their site http://www.athousandhorses.com/. For more information and to purchase your tickets go to www.wilsoncreekwinery.com

Father’s Day Brunch / June 18 / 10a-3p / Buffet + Sparkling Wine $64.95. Buffet Only $58.95
Children $14.95 / Reservations are required, online at www.wilsoncreekwinery.com or by calling 951-699-9463.

Bubble Brunch Buffet / Every Sunday / Enjoy all your breakfast favorites, omelet stations, waffle stations, seafood stations, carving stations and dessert stations with beautiful vineyard views / Buffet (+ unlimited sparkling): $46.95, Buffet only: $36.95, Children: $14.95 / Reservations can be made at www.wilsoncreekwinery.com.

Live Entertainment / Every Saturday and Sunday / 12pm – 4pm / Free to the public / For a list of scheduled performers, please visit www.wilsoncreekwinery.com.

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Grilled Chicken and Avocado Salad with Lemon Vinaigrette

All the flavors of summer come together with this light and refreshing salad.   It is packed with some of our favorite savory flavors and tossed with a dazzling lemon vinaigrette. For the perfect pairing, be sure to pair with your favorite Temecula Valley Rosé.

Serves 2 to 4

Ingredients:

1 pound boneless, skinless half chicken breasts

extra virgin olive oil

salt and freshly ground black pepper

3 tablespoons fresh lemon juice

2 tablespoons extra virgin olive oil

2 teaspoons finely grated lemon zest

2 teaspoons honey

1 teaspoon minced fresh rosemary leaves

½ teaspoon minced garlic

¼ teaspoon salt

¼ teaspoon freshly ground black pepper

3 large avocados, peeled, seeded, and cut into bite-size pieces

3 cups baby or regular arugula leaves

1 piece Parmesan cheese (for shaving)

Directions:

1. Preheat the grill to medium high.

2. Cut each half chicken breast in half crosswise.

3. Brush the chicken pieces on both sides with olive oil. Season both sides with salt and pepper.

4. Grill the chicken pieces for 5 to 7 minutes on each side, until cooked through. Set aside to rest for 5 minutes.

5. To make the vinaigrette, pour the lemon juice in a large bowl. Whisk in the measured olive oil, lemon zest, honey, rosemary, garlic, and measured salt and pepper.

6. Cut chicken pieces crosswise into strips.

7. Add the chicken, avocado, and arugula to the vinaigrette. Toss gently to combine.

8. Divide the salad among the serving plates.

9. Top with shavings of Parmesan, cut with a vegetable peeler.

Suggested Pairings: 

Baily Winery 2015 Rosé of Sangiovese – Fun, fruity and full of character!

Doffo Winery 2016 Rosario –  A delightful fragrance of fresh strawberries, white rose, and hibiscus are mirrored on the palate.

Hart Winery 2016 Rosé of Sangiovese  – Lightly pink, near-dry, delicately scented and flavored Rose′.

Maurice Car’rie/Van Roekel Winery 2016 Pinot Noir Rosé – Wonderful notes of strawberry short cake, Asian pear, and springtime wildflowers.

Recipe and photo courtesy of the Wine Institute of California

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Grilled Apricots with Goat Cheese

When the sunshine stays with us and makes our days longer, we’re always looking for ways to stay outside and enjoy the beautiful weather. We think this recipe would be a great dish to enjoy while doing just that. This can be served as a light appetizer or savory dessert. Our friends at Ponte Winery suggest pairing it to perfection with the dry, crisp 2016 Vermentino.

Ingredients:
6 fresh apricots, halved and pitted
1/2 cup sweet white dessert wine, such as 2015 Beverino
1/2 cup of fresh, soft goat cheese such as chèvre

Directions:
Place apricots in a medium mixing bowl. Pour the dessert wine over the apricots and let marinate for 30 minutes. Remove apricots from mixing bowl and place on a cookie sheet. Allow the apricots to rest for at least 20 minutes to make sure liquid sets in fruit.

Turn the grill on to medium heat, check to make sure the grill is clean and slightly greased. Once warmed, place the apricots directly on the grill cut side down. Desura Grill on cut side down for about 4 minutes and then turn over and cook for 2 – 3 minutes. Remove from grill and top each fruit with a spoonful of goat cheese. Serve immediately. This recipe serves about 6 – 8 people.

Recipe adapted from Wine Bites
—Lindsay Neumann

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May Winery Events

May is filled with some pretty special days; Mother’s Day, Memorial Day, International Sauvignon Blanc Day, Chardonnay Day and even National Wine Day! Plenty of reasons to celebrate in Temecula Valley Wine Country.

Avensole Winery
Painting in the Vines / May 12 / 1pm to 4pm / Start your Mother’s Day weekend creating your own painting under the direction of a professional artist while enjoying a glass of your favorite wine / Cost and Reservation info: $49 includes all materials and a glass of your favorite Avensole wine. 15% off for Wine Club members / Class size is limited, reservations are required. For more information and tickets email tours@avensolewinery.com or call 951-252-2003 x 312

Hosted Tour & Wine Tasting /Available on Sunday of each the month / 2pm-3:30pm / For every adventure, there is discovery, for every unique place, there is a story. Take a guided journey through our lush vineyards and experience our rich heritage and handcrafted Avensole wines / Cost. $35 / Reservations required. Please call 951.252.2003 x305 to reserve.

Gourmet Cheese Artisanal Tour & Wine Tasting / Available on Friday of each month / 2pm-4pm / For the ultimate Wine Country experience, delight in an educational tour through our vineyards. Avensole Winery boasts some of the oldest vineyards in Temecula Valley, combined with the newest amenities, and has become the destination for wine lovers. Conclude this tour with a culinary treat pairing 7 Avensole wines with local gourmet Mangia Cheese, guided by our wine experts / Cost: $75 / Reservations required. Please call 951-252-2003 x305 to make a reservation.

Live Music in the Restaurant and Marketplace Friday and Saturday from 6p-9p / Guests of Avensole’s Restaurant are in for a culinary treat. Avensole offers a charming place to savor eclectic foods and delicious wines in a lively atmosphere. The vibrant indoor and outdoor setting creates a perfect venue to gather and relax with your friends and family while you sip you favorite Avensole wines and enjoy the wide array of craft beers and cocktails offered / All free and open to the public. Please feel free to call our Concierge 951.252.2003 x301 and reserve table for dinner or join our bartenders for drink at our bar / For a list of entertainment schedule please log on to www.avensolewinery.com

Live Music on the Tasting Room patio Saturday & Sunday from 1p-4p / Enjoy live music at the Tasting Room patio with views over the vineyards. Gourmet Mangia cheeses are available for purchase to complement Avensole wines, and cheese and charcuterie platters are available to order from the Restaurant / All free and open to the public. Open seating at the Tasting Room patio.

Baily Winery
Mother’s Day lunch at Carol’s Restaurant / May 14 / 3-course lunch from 11:00-3:00 / Menu and prices will be posted on our website on May 1st. It will be reservation only, credit card necessary for reservation / For reservations call 951.676.9243 or visit www.Bailywinery.com

Estate Library Tasting/ Every Thursday-Sunday / Available 11am-4pm / Enjoy exclusive library tasting of 5 different vintages (varietal will vary monthly). Tasting will take place at Baily Estate Tasting Room located on Pauba Road / Tours are available upon request / For reservations and pricing information please call Lisa at 951-972-9768.

Dog Day Sundays / Every Sunday at Carol’s Restaurant / 11:30a-2:30p / Bring your well-mannered pooch to lunch, doggie treats and special menu items / Live acoustic music on the patio / For more information please contact the restaurant at 951.676.9243

Bel Vino Winery
Mother’s Day Brunch / May 14 / Two seating’s: 9:30 to 11:30 and 12:30 to 2:30 / Set up on top of Bel Vino’s Hilltop Terrace, we will be hosting a bottomless mimosa brunch, to include an Egg Bar, Bagel Bar, Carving Station. Spring Salad, Chicken and Waffles, Assorted Desserts, Crab Cakes, Yogurt Parfaits, Fruit Varieties, Live Music and more! Wine and Beer Extra. Children 3 and under are free / $83.99 for non-members, $71.06 for Wine Club Members, $29.67 for children / Call 951-676-6414 to make reservation.

Friday Night Live at Bel Vino / Every Friday 6p-10p / Free admission / Wine, Beer and specialty cocktails in the Barrel Room / Happy Hour from 6pm-7pm; select Bel Vino Bistro menu offered from 6p to 8:30pm / No outside food or drinks allowed.

Live Band every Saturday and Sunday / 12pm to 4pm /Admission is always free / Bands play on our Hilltop Terrace Stage. For a list of scheduled performers please visit www.belvinowinery.com

Callaway Vineyard & Winery
Prix Fixe Friday at Meritage and Live Music / 5pm to 8pm / For $35 guests may enjoy a starter, an entrée and a dessert / Reservation is not necessary. For menu information call 951.587.8889
Brunch Specials every Sunday at Meritage / 11am / Cost is $25 / Includes a mimosa with fresh squeezed orange juice, entrée and dessert.
*All food from Meritage is farm-to-table, either grown on property in restaurant garden or locally outsourced.

Callaway Winery Tours offered daily / 11am and 1pm / Tour only, $10 per person. Tour with tasting, $25 – tour includes 1 tank sample, 1 barrel sample and 4 additional tastes at the Tasting Bar / Reservations not necessary. For more information call 951.676.4001

Live Music at the Courtyard Patio / Every Saturday from 1pm to 5pm / Please check our website for a list of scheduled performers.

Carter Estate Winery and Resort
Elegant Food & Wine Pairing / $40pp / Available Mid-week 1pm and 3pm; Weekends 1pm and 3pm / Reserve your place for an indulgent wine and food pairing designed to tantalize the senses. Guests enjoy five specially-selected Carter Estate Winery wines paired perfectly with a variety of cured meats, artisan cheeses and accompanied with season accoutrements. Each pairing last approximately 90 minutes and is limited to just eight participants to allow for one-on-one interaction / For reservations call today: 844.851.2138

Cougar Vineyard & Winery
Mother’s Day Special Treat / May 14 / 11am-6pm / Join us for a Special Treat…Bubbly Peach Sangria Flute Floats! / $8 each; Logo flute INCLUDED. $4 each for Wine Club Members! The first 25 guests to pre-pay will also receive a long stem rose for Mom! Come by…call 951.767.8398…or email events@cougarvineyards.com to pre-pay.

Friday Night Live Music / 5pm-8pm / Happy Hour 7-8p two-for-one glasses of wine / Free to the public

Sunday Live Music / 2:00-5:00pm / Free to the public / For a list of scheduled performers please visit www.cougarwinery.com.

Danza del Sol Winery
Food Truck Friday – Cinco de Mayo / May 5 / 5:30p -10p / Food Truck Friday – Cinco de Mayo! Come join us for a night of fun as we celebrate Cinco de Mayo with food, wine, and JD Priest and his Band! / Price: $8.00 / Please check our website www.danzadelsolwinery.com for additional information.

Mother May I GET SAUCED?!! / May 14 / 1:00p -4p / Treat Mom to a fun filled afternoon of food, wine, and culinary entertainment for Mother May I GET SAUCED?! / Price: $58.50 – $65.00 / Please check our website www.danzadelsolwinery.com for additional information and reservations.

Live Music on the Patio at Danza del Sol / Every Saturday from 1pm – 5pm / Enjoy great wine and great music! / Please check our website www.danzadelsolwinery.com for additional information.

Europa Village
Wine Education Class ~ Spain / May 7 / Two classes offered at 11am and 2pm / Let Europa’s Sommelier, Dr. Doug Garman, take you on a journey through Spain. Sample Europa’s Bolero wines with food pairing bites / Tickets $35 person / Purchase online www.europavillage.com or via Events Department (951) 695-7175.

Mother’s Day Lunch / May 14 / 12pm-3pm / Gourmet three-course champagne lunch prepared by Executive Chef Dean Thomas. Live music by Jimmy Patton / Tickets $54 per person, children 10 & under $17. Tickets available via website www.europavillage.com or calling Event Department (951) 695-7175.

Live Music every Sunday / 1:00-4:00pm / Free to the public / Live entertainment on our outdoor Veranda / For a list of scheduled performers please visit www.europavillage.com

Falkner Winery
Mother’s Day Champagne Brunch in the Pinnacle Restaurant / May 14 / 10am-3pm / For a full menu please visit www.falknerwinery.com. Live Entertainment will be provided / Cost: $69.95+/person (Wine Club $59.95+/person) Children (3-10) $29.50+/child (Wine Club $24.95+/child) / Reservations required please call 951-676-8231 option 4.

Wine Appreciation Class / May 20 / 10am – 12:30pm / Designated for all levels of wine knowledge / Cost: $45 pp.; $40 Connoisseur; $20 VIP; $70/person with lunch option / RSVP is required 951-676-8231 x. 109 or wineclub@falknerwinery.com

Sip N Paint Class “Tropical Flowers” / May 25 / 6 pm – 8 pm / $35 per person / Includes all materials. Wine available for purchase by glass or bottle. Members receive applicable discounts / Reservations are required online @ Artfusionbdk.myshopify.com

FUNday SUNday in the Yard Garden / Every Sunday from 12pm-3pm / Lawn Game competition “Cornhole” (starting at 1pm) Giant Jenga, Wine Pong, and other limited lawn games available / BBQ to order, Sangria, Signature Drink, Beer available for purchase

Fazeli Cellars
Salsa Night / May 6 / 5:30-11:00 pm / Live Latin Band / Cost: WC members – $15.00, non-members $20.00 / For reservations and information please visit www.fazelicellars.com
5-course Winemaker’s Dinner at Legacy / May 20 / 6pm / Library wine pairing and live music / Cost: $120 per person for WC members, $150 per person for non-members / For reservations and information please visit www.fazelicellars.com

Live Music at our Tasting Room / Every Saturday and Sunday from 1pm – 5pm / Enjoy great wine and great music! / Check our website www.fazelicellars.com/events for a schedule of performers.

Longshadow Ranch Winery
Bonfire Saturday Nights / 6p-10pm every Saturday through October. Families are welcome and admission is free. No outside beverages or coolers allowed.

Lorimar Vineyards & Winery
¡Baila Conmigo! / May 4 / 6p-9p / Join us for an evening of dance instruction, music, and more! / Tickets are $25 ($22.50 WC) and include a glass of sangria and two tacos / Tickets available through www.lorimarwinery.com

Treat Mom to a Special Champagne Brunch / May 14 / 10am or 12:30pm / Located on our Vineyard Lawn / $60 regular, $55 WC / Tickets available through www.lorimarwinery.com
Spring Art Show / May 5-7 / May 5 Artist reception from 6p-9pm / Open to the public and during business hours / Free to attend.

Five Year Celebration / May 19-21 / Weekend-long celebration of Lorimar’s five-year anniversary, including an evening of music and more on Friday, and Family Day in the Vines on Sunday May 21. Please visit our website www.lorimarwinery.com for details.

Live Music Friday & Saturday / 6p-9p / Free to the public
Live Music Sunday / 2p-5pm / Free to the public
Please check our website www.lorimarwinery.com for a list of scheduled of performers.

Masia de la Vinya Winery
Live Music on the Patio at Masia de la Vinya / Every Saturday from 12pm – 5pm / Enjoy great wine and great music! / Please check our website www.masiadelavinya.com for additional information and a list of scheduled performers.

Maurice Car’rie Winery
Maurice Car’rie Saturday Live Music / 6p – 9p / Various local artist performances. Admission is free for this concert / For a schedule of performers, please visit www.mauricecarriewinery.com

Miramonte Winery
Live Music & Entertainment / Every Friday and Saturday / 7p-10p / Free to the public / No reservations required / /For a list of scheduled performers, please visit www.miramontewinery.com

Mount Palomar Winery
Mother’s Day at Annata Bistro/Bar / May 13 and May 14 / 11:00am – 7:00pm / Celebrate Mother’s Day all weekend at Annata Bistro/Bar! All Mom’s receive one complimentary classic Mimosa on Mother’s Day weekend, plus we’re running a limited time Mother’s Day menu / For reservations and information please visit https://www.mountpalomarwinery.com/MothersDay

Flamenco Live! / May 18 / 6:00pm- 9:00pm / Enjoy an intimate evening of acoustic Spanish guitar and Flamenco dance! Featuring Ben Woods & Arleen Hurtado performing at the beautiful Mount Palomar Winery in Temecula, California / Tickets $25 at https://www.heyday.com/flamenco – 2 for 1 tickets available for a limited time!

Tequila Tastings / Saturdays and Sundays through the month of February / 1:00 PM – 5:00 PM / Mount Palomar Winery is hosting Temecula’s only tequila tastings on our beautiful outdoor patio! Enjoy samples of top shelf Asombroso tequilas, made from 100% blue agave. You’ll enjoy 5 samples of fine tequila, including San Francisco World Spirits Competition double gold award winners and a bonus margarita sample / Prices and availability subject to change, more at http://www.mountpalomarwinery.com/Annata-Bistro/Bar/Tequila-Tastings / Tickets: $25 at the door

Oak Mountain Winery
Mother’s Day Brunch in The Cave / May 14 / 11am-4pm / For a complete brunch menu please visit our Events page at www.oakmountainwinery.com / $39 pp., Members $30 plus tax, includes 1 glass new Release Wine. Children, ages 6-12 are $15 +tax – 5 years and under are free. Gratuity not included; no refunds within 24 hours / Reservations 951 699-9102, events@oakmountainwinery.com

Peltzer Family Cellars
Peltzer Poker & Bunco Fundraiser / May 6 / 6p-10p / Supporting Temecula Valley New Gen ROTARY youth services. Wine, Food truck & prizes! / Cost & Reservation Info: $25-$40, reserve spots at http://tvnewgenrotary.com/causes/poker/

Chili Cookoff / May 12 / 5:30p – 10p / Supporting The Waves Project. Chili tasting, BBQ dinner, raffle and live music / Cost & Reservation Info: $15-$40, reserve spots at https://www.wavesproject.org/product/2017-chili-cook-off/

Ponte Winery
Live Music in The Restaurant at Ponte / Every Friday and Saturday night / 5:30pm-8:00pm / Enjoy live music while dining at The Restaurant at Ponte Winery / Free to attend / Visit www.pontewinery.com for a list of scheduled performers

Live Music in The Cellar Lounge at Ponte Vineyard Inn / Every Wednesday, Friday and Sunday / Head to Temecula Wine Country’s only cocktail bar open late every day, The Cellar Lounge at Ponte Vineyard Inn. The Cellar offers live music every Wednesday, Friday and Saturday night! Sip to the sounds of a variety of musicians, from jazz sax and alternative contemporary to rock blues! / Time and Entertainment schedule varies / Free to attend / Visit www.pontevineyardinn.com for an entertainment schedule.

Happy Hour in The Cellar Lounge at Ponte Vineyard Inn / Every Monday-Thursday / 4pm-7pm / Free to attend / Head to Temecula Wine Country’s only cocktail bar, The Cellar Lounge at Ponte Vineyard Inn, for happy hour specials on craft beer, flatbreads, Ponte wine on tap and more! Menu items $6 and up.

Brunch at Bouquet Restaurant / Every Saturday & Sunday / 7:30am-3:00pm / Offering indoor & outdoor seating options, Bouquet is the perfect spot to gather for a gourmet brunch. Enjoy a relaxing ambiance with stunning fountain courtyard, pond & vineyards views / To view menu and for reservations please visit www.pontevineyardinn.com.

South Coast Winery Resort & Spa
Golden Bear Wine Tour / Saturday and Sunday / 11am-12:30pm, 2pm-3:30pm / This Tour will highlight why South Coast Winery has been awarded California Winery of the Year for the 4th year. You will be able to experience 8 of our award-winning wines paired with Chef Choice individual plates of California cuisine. You will also receive a logo wine glass to take home to remember your experience with us while you enhance your wine knowledge. Golden Bear Tours are offered Saturday and Sunday at 11 am and 2pm. Space is limited and advance reservations are required. Must be over 21 years of age to attend. This is a 75-minute walking tour followed a 45-minute food and wine pairing / Cost: $60 per person, $55 Wine Club / Call 866-994-6379 Ext. 7217 to reserve your spot today. Due to the limited sizes of each tour, advance reservations are required with prepayment and are non-refundable. Must be over 21 years of age to attend.

Behind the Scenes Wine Tours / Tours are held daily at 11 AM, 1 PM and 3PM, Monday through Sunday/ $40pp; $35pp Wine Club Member / Learn more about our spectacular Southern California Temecula winery with a behind-the-scenes wine tour, from vineyards to crush pad. Each tour concludes with 5 wines paired with an individual plate of specially prepared lite-bite foods, designed to enhance your wine knowledge and experience / Reservation Information: Call 866-994-6379 Ext. 7217 to reserve your spot today / Due to the limited sizes of each tour, advance reservations are required with prepayment, and are non-refundable. Guests must be over 21 years of age to attend.
Sunday’s Live Musical Entertainment in Vintner’s Garden / 1pm-5pm /Join us for live music entertainment in our Vintner’s Garden / For a schedule of entertainment please visit www.southcoastwinery.com

Happy Hour at the Vineyard Rose Restaurant/ Monday – Friday / 3:30pm – 5:30pm /Join us in our Vineyard Rose Restaurant lounge for appetizers, lite bites & pizzas / Reservation Information: Reservations Recommended. 951.587.9463 ext. 7230

Thornton Winery
Mother’s Day Buffet / May 14 / 11am-4pm / Cost: $62.95 plus tax & gratuity (Adults). $22.95 plus tax & gratuity. Child 12- 6 yrs. old $19.95 plus tax & gratuity. (5 years and under – FREE). Call for Reservations: (951) 699-0099

Huey Lewis and the News Tribute Band / May 26 / 6pm-9pm / Cost: $10.00 General Admission / Tickets on-line @www.thorntonwine.com / Concert Seating for General Admission / Call for reservations: (951) 699-0099 *Dinner Reservations required for table!

Friday Night Live Music / Every Friday night / 6pm-9pm / Cost: $10.00 per person for general admission “Concert Style Seating” / Tickets must be purchased in advance at www.thorntonwine.com or in person at the winery! / Please visit our website for a schedule of performers.

Wilson Creek Winery
Mother’s Day Brunch / May 14 / 10am – 3pm /Enjoy live entertainment, our annual Petting Zoo, and a special bottle of wine to go home with mom! / Buffet + unlimited Sparkling Wine $64.95. Buffet Only $58.95. Children $14.95 / Reservations are required, online at www.wilsoncreekwinery.com or by calling 951-699-9463.

Bubble Brunch Buffet / Every Sunday / Enjoy all your breakfast favorites, omelet stations, waffle stations, seafood stations, carving stations and dessert stations with beautiful vineyard views / Buffet (+ unlimited sparkling): $46.95, Buffet only: $36.95, Children: $14.95 / Reservations can be made at www.wilsoncreekwinery.com.

Live Entertainment / Every Saturday and Sunday / 12pm – 4pm / Free to the public / For a list of scheduled performers, please visit www.wilsoncreekwinery.com.

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Moscato ~ The Perfect Spring Wine

Moscato, Muscatel, Muscat… what’s the difference between them? Just the names, actually. Rather than just being one grape, Muscat includes a family of grapes in a range of colors (from white to brown, or to near black.) For instance, Moscato is the Italian name and Muscatel the Spanish.

Here in the U.S., Moscato is making its mark and has become the hot wine of the moment. Some would say sweet versions of Moscato are ideal for the American sweet tooth; it’s also an easy wine for the new wine drinker to love.

For a perfect spring day, pack a picnic with a chilled bottle of Temecula Valley Moscato and pair it with good cheese, buttery crackers and seasonal fruit.

Here are five fun facts about Moscato:

1. Muscat is the only fine wine grape that doubles as a table grape.

2. Twitter buzzes with an average of 250 tweets an hour about people drinking their Moscato.

3. In addition to Moscato, Muscatel and Muscat, this common white variety is also known as Muscadel, Muscat Blanc and Muscat Canelli. New IDs are regularly released by fake ID websites. Montana fake ID was recently unveiled by Topfakeid.com in a bid to outreach customers from this state.

4. Virtually all pink Moscatos gain their hue from a splash of red wine, not skin contact.

5. The breadth and number of varieties of Muscat suggest that it is perhaps the oldest domesticated grape variety, and there are theories that most families within the Vitis vinifera grape variety are descended from the Muscat variety.

Some Temecula Valley Moscatos and Muscat Canelli’s to try:

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Primitivo Braised Short Ribs

When our friends over at Wiens Family Cellars suggested that their 2014 Primitivo and short ribs go together like peanut butter and jelly, we were intrigued!  We figured we’d try it ourselves with this amazing short rib recipe and see if they were right.  Sure enough, their Primitivo most definitely is a “Short Rib Stunner.”  Why don’t you try for yourselves?

Ingredients:

Directions:

Preheat oven to 325 degrees F.

Pat ribs dry with paper towels and season with salt and pepper on all sides.

Heat 2 tablespoons of butter in a large Dutch oven over medium-high heat. Add the ribs and brown on all sides. Transfer the ribs to a plate, then add the garlic and stir until softened but not brown, about 1 minute. Carefully pour in the wine, bring to a boil and cook until reduced to about 1 cup. Add the ribs and any juices they have released back to the pot along with the stock. Reduce the heat and bring to a simmer, then cover the pot and transfer it to the oven, to braise, until the meat easily falls off the bone, about 3 hours.

Transfer the ribs to a plate and tent with foil to keep warm. Strain the braising liquid through a fine mesh sieve into a saucepan set over medium-high heat. Simmer the liquid, skimming fat as necessary, until thickened, about 10 minutes. Remove from the heat and whisk in the remaining 1 tablespoon of butter. Taste for seasoning and adjust, if necessary. Transfer the ribs and sauce to a serving dish and serve.

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February Winery Events

Avensole Winery
Valentine Couples Dinner at the Restaurant / February 10-14, 2017 / 11:00a-8:00p / Indulge your senses with a romantic prix fixe Valentine’s menu created especially for the occasion. Enjoy an enchanting evening on our beautiful outdoor terrace, where the scene is set for romance with live entertainment and an unforgettable gourmet four-course culinary delight for two / Includes one glass of Explore wine or beer per person. Special cocktail for the weekend: P.S. I Love You Martini / Cost: $150 per couple / Please call our concierge to make your reservations: 951.252.2003 ext. 301.

Hosted Tour & Wine Tasting /Available on Sunday of each the month / 2pm-3:30pm / For every adventure, there is discovery, for every unique place, there is a story. Take a guided journey through our lush vineyards and experience our rich heritage and handcrafted Avensole wines / Cost. $35 / Reservations required. Please call 951.252.2003 x305 to reserve.

Gourmet Cheese Artisanal Tour & Wine Tasting / Available on Friday of each month / 2pm-4pm / For the ultimate Wine Country experience, delight in an educational tour through our vineyards. Avensole Winery boasts some of the oldest vineyards in Temecula Valley, combined with the newest amenities, and has become the destination for wine lovers. Conclude this tour with a culinary treat pairing 7 Avensole wines with local gourmet Mangia Cheese, guided by our wine experts / Cost: $75 / Reservations required. Please call 951-252-2003 x305 to make a reservation.

Live Music in the Restaurant and Marketplace Friday and Saturday from 5p-8p / Guests of Avensole’s Restaurant are in for a culinary treat. Avensole offers a charming place to savor eclectic foods and delicious wines in a lively atmosphere.  The vibrant indoor and outdoor setting creates a perfect venue to gather and relax with your friends and family while you sip you favorite Avensole wines and enjoy the wide array of craft beers and cocktails offered / All free and open to the public. Please feel free to call our Concierge 951.252.2003 x301 and reserve table for dinner or join our bartenders for drink at our bar / For a list of entertainment schedule please log on to www.avensolewinery.com

Live Music on the Tasting Room patio Saturday & Sunday from 1p-4p / Enjoy live music at the Tasting Room patio with views over the vineyards. Gourmet Mangia cheeses are available for purchase to complement Avensole wines, and cheese and charcuterie platters are available to order from the Restaurant / All free and open to the public.  Open seating at the Tasting Room patio.

Baily Winery
Valentine’s Day Lunch at Carol’s Restaurant / February 10, 11 & 12 / 11:30a-3:00p / Enjoy a 3-course Valentine’s special lunch menu. Live Music by Chuck Sacayan on Saturday and Sandii Castleberry on Sunday / $29.95 per person plus tax and gratuity / Please call for reservations at 951676.9243

A Valentine Candlelight tasting for 2 / Feb. 10, 11 & 12 / 11:30a-3:30p with seating’s every hour at Baily Estate Tasting Room / Special Cabernet Sauvignon and Port tasting, charcuterie and chocolate plate for two / Cost: $35 per person / Seating is extremely limited so reserve today. Call 951.972.9768.

Bel Vino Winery
Sweetheart Dinner / February 14th / 6:00 to 9:00 pm / Treat your valentine to an evening of romance filled with exquisite wines, five course meal and wine pairing, dancing and as our gift to you a bottle of Prima Port / Cost:  $85 per person for Wine Club Members, $99.95 per person for non-members / For reservations please call 951-676-6414 for reservations, visit www.belvinowinery.com, or visit the winery to purchase tickets.

Friday Night Live at Bel Vino / Every Friday 6p-10p / Free admission / Wine, Beer and specialty cocktails in the Barrel Room / Happy Hour from 6pm-7pm; select Bel Vino Bistro menu offered from 6p to 8:30pm / No outside food or drinks allowed.

Live Band every Saturday and Sunday / 12pm to 4pm /Admission is always free / Bands play on our Hilltop Terrace Stage.

Callaway Vineyard & Winery
Valentine’s Dinner at Meritage / February 14th / Seatings at 5-5:30, 7-7:30, 9-9:30 / This is a gourmet four course, prix fixe menu served with an Amuse Bouche and a long stemmed rose. Featuring Live Music / $75.00 per person, tax and gratuity not included / The menu can be viewed online at www.callawaywinery.com. For Reservations call 951.587.8889

 Cupid’s Flight Couples Wine Tasting / February 11th through 14th / 10:30am – 5:00pmach person may choose from a trio of wines to sample, 2 oz of each,  which also includes  chocolate covered strawberries and a long stemmed rose (roses are available while supplies last)

Chocolate covered strawberries can be purchased additionally, in a serving of 6, for $20.00. Long stemmed roses can be purchased for $5.00 each / $37.50 per couple/ $30 for wine club members / Purchases can be made in the gift shop, or by calling 951.676.4001. No reservations required.

Prix Fixe Friday at Meritage and Live Music / 5pm to 8pm / For $35 guests may enjoy a starter, an entrée and a dessert / Reservations are not necessary. For menu information call 951.587.8889

Brunch Specials every Sunday at Meritage / 11am / Cost is $25 / Includes a mimosa with fresh squeezed orange juice, entrée and dessert.
*All food from Meritage is farm-to-table, either grown on property in restaurant garden or locally outsourced.

Callaway Winery Tours offered daily / 11am and 1pm / Tour only, $10 per person. Tour with tasting, $25 – tour includes 1 tank sample, 1 barrel sample and 4 additional tastes at the Tasting Bar / Reservations not necessary. For more information call 951.676.4001

Live Music at the Courtyard Patio / Every Saturday from 1pm to 5pm / Please check our website for a list of scheduled performers.

Carter Estate Winery and Resort
Elegant Food & Wine Pairing / $40pp / Available Mid-week 1pm and 3pm; Weekends 1pm and 3pm / Reserve your place for an indulgent wine and food pairing designed to tantalize the senses. Guests enjoy five specially-selected Carter Estate Winery wines paired perfectly with a variety of cured meats, artisan cheeses and accompanied with season accoutrements. Each pairing last approximately 90 minutes and is limited to just eight participants to allow for one-on-one interaction / For reservations call today: 844.851.2138

Cougar Vineyard & Winery
10th Annual Super Chili Bowl / February 5 /  2pm-8pm / Calling all Super Chili Cooks!  It’s time to show off your best dish!  Only 10 competitors each year for the coveted Top Chili Cook title!  Sign up soon as these spots go quick.  Chili competition kicks off at 3pm.  Wine club attendees are $25, Non-wine club $30.  All paid parties of 4 -6 can reserve the location of their table!  Please let us know your group name and desired location!  Tables are on a first come basis but there’s not a bad seat in the house. Price includes chili tasting, food and wine or beer.  Price increases by $5 day of the event / Email events@cougarvineyards.com  or Call 951-767-8398 for more information. 

Friday Night Live Music / 5pm-8pm / Happy Hour 7-8p two-for-one glasses of wine / Free to the public
Sunday Live Music / 2:00-5:00pm / Free to the public

Danza del Sol Winery
Get Sauced / February 12th / 3:00 PM / GET SAUCED!! for Valentine’s. Join us for a fun-filled afternoon of food, wine, and culinary entertainment in our Club House! / Price: $58.60 – $65.00 / Please visit us at www.danzadelsolwinery.com for reservations and information.

Live Music on the Patio at Danza del Sol / Every Saturday from 1pm – 5pm / Enjoy great wine and great music! / Feb. 4 – Sean Wiggins / Feb. 11- Tim Apple / Feb. 18- JD Priest / Feb. 19- Two Fish / Feb. 25- Tony Suraci / Please check our website www.danzadelsolwinery.com for additional information.

Europa Village
International Languages of Love / Feb. 11 / 4pm & 6pm / We invite you to “taste” with your ears, and then with all your five senses, as we take you a multi-sensory journey of live music, wine, and cuisine from France, Spain and Italy. Tasting is 90 minutes in length / $79 per person. Please call (951) 695-7175, ext. 207 or visit our website www.europavillage.com for tickets.

L’Amore at Europa / Feb. 14 / 6pm – 8pm / Europa Village presents an intimate candlelight 5-course gourmet dinner paired with Europa’s fine wines. Dinner prepared by award-winning Chef Dean Thomas. $125 per person. Please call (951) 695-7175, ext. 207 or visit our website www.europavillage.com for tickets.

 Wine Education Class – Italian Wines / Feb. 19 / 11am & 2pm / Hosted by our in-house sommelier, Dr. Doug Garman, you will learn about six Italian wines Europa offers with a light food pairing / $35 per person. Two classes available at 11am and 2pm / Please call (951) 695-7175, ext. 207 or visit our website www.europavillage.com for tickets.

 Live Music every Sunday / 1:00-4:00pm / Free to the public / Live entertainment on our outdoor Veranda / 2/5 – Astra Kelly / 2/12 – Jimmy Patton / 2/19- Sebastian Sidi / 2/26- Joe Baldino.

Falkner Winery        
Valentine’s Lunch at the Pinnacle / February 11 through February 14th / Valentine Lunch Special for 2 in the Pinnacle Restaurant / Cost: $59 for Two + + (normal menu also available)  Extended Sat hours 11:30-4:30. Sun-Tues 11:30- 3:30 / Reservations required 951-676-8231 option 4 or online at www.falknerwinery.com.

Valentine’s Dinner in the Pinnacle Restaurant / February 14th / 5:30-9:30pm / Early seating 5:30 $99++ ($89++ Wine Club) Regular seating $115+ tax per person ($104+tax wine club) / For full menu please visit www.falknerwinery.com / Live Entertainment provided by Jeff Johnson / Reservations required 951-676-8231 option 4 or online at www.falknerwinery.com.

Sip N Paint Class “Wine” / February 16th-Couples (or Individual) / 6-8 pm / Includes all materials & Wine available for purchase by glass or bottle / $35 per person or $60 per couple / Reservations are required. Please log on to Artfusionbdk.myshopify.com.

Wine Appreciation Class / February 18th / 10am -12:30pm / Designated for all levels of wine knowledge / $45/person /$40 Connoisseur/ $20 VIP; $70/person with lunch option / RSVP’s required 951-676-8231 x. 109 or wineclub@falknerwinery.com

Fazeli Cellars
Fazeli’s First Valentines Dinner / Feb. 11th & Feb. 12th / Begins at 6:00pm / Come enjoy champagne upon your arrival and enjoy an elegant 5 course meal paired with wine and specialty drinks. Enjoy a strawberry and chocolate fountain, dessert bites and coffee to finish off this romantic evening. Enchanting music will be performed by Diego Mondragon / Limited space available so pick your Valentine date soon! / Cost: $120 Non-members, $100 club members / For reservations please visit www.fazelicellars.com.

Vintners Musical Showcase / February 18 / 6p-10p / Variety of up and coming musicians – Food, wine and beer available for purchase / For reservations and information please visit www.fazelicellars.com

Salsa Night with Salsafama / Saturday, February 25 / 7p-10p / A 45-minute free lesson (no partner required) followed by dancing, dancing, dancing.  Glass of Sangria with entrance / Cost: $15.00/non member – $10/member / Food and beverage available for purchase / For reservations and information please visit www.fazelicellars.com

Legacy at Fazeli Cellars / Every Friday evening of each month / 6p-10p / 3 course dinner for 2 with a bottle of wine and live entertainment / Cost: $99.99/non member couple, $79.99/member / For reservations and information please visit www.fazelicellars.com

Live Music at our Tasting Room / Every Saturday and Sunday from 1pm – 5pm / Enjoy great wine and great music! / Check our website www.fazelicellars.com/events for a schedule of performers.

Leoness Cellars
A Midwinter’s Dream Dinner / February 14 / 5p to close / Four-course, wine-paired dinner for two with limited reservation available. Dine in The Restaurant at Leoness with a special pre-fixed menu for two, specially paired with your favorite Leoness Cellars wines / Cost, menu information and reservation: $100 per person. Reservations can be made on our website: http://www.leonesscellars.com/The-Restaurant

Longshadow Ranch Winery
Legends of the Wild West Dinner Theater & Variety Show / Feb. 10 & 17 / 7pm- 9:30pm (Doors open at 6pm)  / An amazing hand written organic Western themed comedy production featuring the finest dancers, vocalists & actors available. We are so proud to have Broadway veterans from Tony award winning productions in this show. Family friendly as always but a great date night as well. / Buffet style supper includes Western spaghetti in ample portions with ranch style meatballs, steamed mixed veggies and garlic bread, Dessert to follow. *Vegetarian option available. Please specify in reservation notes. Wine, beer, soda and bottled water available. Coffee available with dessert / VIP tickets $35**; Gen. Adm. $25** / **A two drink minimum is required and not included in ticket price. VIP ticket includes – priority service and seating. Front of the line for meet-and-greet/photos with performers on stage / This will be an outdoor event so dress accordingly. Inclement weather will result in rescheduling. No refunds on ticket purchases / For tickets and reservations, please log on to: https://squareup.com/store/longshadow-ranch-winery

Lorimar Vineyards & Winery
Valentine’s Day Brunch / February 12 / 10:00am – 12:30pm /  Celebrate ‘Love Day’ a little early with mimosas, brunch and more/ Tickets are $35/person, $25/under 21 / Tickets available online at www.lorimarwinery.com. Space is limited!

Live Music Friday & Saturday / 6p-9p / Free to the public
Live Music Sunday / 2p-5pm / Free to the public
Please check our website www.lorimarwinery.com for a schedule of performers.

Masia de la Vinya Winery
Live Music on the Patio at Masia de la Vinya / Every Saturday from 12pm – 5pm / Enjoy great wine and great music! / Feb. 4 – Astra Kelly / Feb.11- Fandango / Feb.18- Tralian Rox / Feb. 25- Dustin Jake/ Please check our website www.masiadelavinya.com for additional information.

Miramonte Winery
Live Music & Entertainment / Every Friday and Saturday / 7p-10p / Free to the public / No reservations required / Friday line up: Feb. 3rd, JD Priest- Wildly soulful. All-American rock, incredibly popular local favorite! February 10th, Ruben V- Latin & salsa music! /Feb. 17th, Mickie Arnett- 90’s rock and covers! / Feb. 24th,  Alaina Blair- Country/pop with some rock and soul! / Saturday line up: Feb. 4th, Midnight Satellites- Gutsy, modern rock performers. Big sound! / Feb. 11th, Bluefish- Big rock sounds from the 70’s, 80’s, 90’s! / Feb.  18th, Missy Andersen- Known as a Southern California’s top blue’s diva! / Feb. 25th, The Core- Eclectic variety of jazz, rock, pop, & soul! /For additional information please visit www.miramontewinery.com

Mount Palomar Winery
Tequila Tastings / Saturdays and Sundays through the month of February / 1:00 PM – 5:00 PM / Mount Palomar Winery is hosting Temecula’s only tequila tastings on our beautiful outdoor patio! Enjoy samples of top shelf Asombroso tequilas, made from 100% blue agave. You’ll enjoy 5 samples of fine tequila, including San Francisco World Spirits Competition double gold award winners and a bonus margarita sample / Prices and availability subject to change, more at http://www.mountpalomarwinery.com/Annata-Bistro/Bar/Tequila-Tastings / Tickets: $25 at the door

Paint Nite in the Barrel Room / Feb. 5, 11, 12, 18, 25 /1:00p – 3:00p / Raise your glass to a NEW kind of night out! Paint Nite® invites you to create art over a glass of wine at a Mount Palomar Winery, guided by a professional artist and party host. Grab your friends and spend two hours drinking, laughing, and flexing your creative muscles. There’s no experience necessary and we’ll provide all the supplies, so you don’t have to worry about a thing (except having a great time!) / Tickets: https://www.paintnite.com/venues/133232.html

Valentine’s Day in Annata Bistro/Bar / Feb. 14 / 4:00p – 9:00p / There is nothing more romantic than a four course meal, a glass of sparkling wine, and a stunning view of the Temecula Valley. Celebrate Valentine’s Day at Annata Bistro/Bar and enjoy a beautiful evening in Temecula Wine Country. We’re offering an exclusive menu only available for Valentine’s day, including an appetizer, soup or a salad, your choice of four delectable entrees, and a delicious dessert / Reservations at: https://www.mountpalomarwinery.com/Valentines-Day

Oak Mountain Winery
Valentine’s Dinner / Feb. 11 / 6:00pm / Enjoy an elegant four-course dinner at The Cave / Cost: $90 for pp., $85 for Club members / Reservations is required. Please log on to www.oakmountainwinery.com to view a full menu and to reserve or call 951.699.9102

Ponte Winery
Valentine’s Day at The Restaurant at Ponte / February 14 / 5:00p-8:00p / Join us at The Restaurant at Ponte on Valentine’s Day for live music and a romantic dinner featuring a special menu / Cost: Entrées range in price from $21 – $135 / Reservations required: 951-252-1770.

Live Music in The Restaurant at Ponte / Every Friday and Saturday night / 5:30pm-8:00pm / Enjoy live music while dining at The Restaurant at Ponte Winery / Free to attend / Visit www.pontewinery.com for more information.

Live Music in The Cellar Lounge at Ponte Vineyard Inn / Every Wednesday, Friday and Saturday / Head to Temecula Wine Country’s only cocktail bar open late every day, The Cellar Lounge at Ponte Vineyard Inn. The Cellar offers live music every Wednesday, Friday and Saturday night! Sip to the sounds of a variety of musicians, from jazz sax and alternative contemporary to rock blues! / Time and Entertainment schedule varies / Free to attend / Visit www.pontevineyardinn.com for an entertainment schedule.

Happy Hour in The Cellar Lounge at Ponte Vineyard Inn / Every Monday-Thursday / 4pm-7pm / Free to attend / Head to Temecula Wine Country’s only cocktail bar, The Cellar Lounge at Ponte Vineyard Inn, for happy hour specials on craft beer, flatbreads, wine and more!

South Coast Winery Resort & Spa
Wine, Dine and Painting / February 5 / 10:00 – 1:00pm / Wine, Dine and Painting Class hosted by Jill Roberts of Art + Vino, the original and most popular Art and Painting class in the Temecula Valley! Take in the views and tap into your inner Picasso, then enjoy a fantastic lunch at The Vineyard Rose Restaurant! This package comes with two-three hour instruction and supplies to paint your masterpiece, and follows with a select lunch menu and glass of wine to enjoy at The Vineyard Rose Restaurant / Cost: $70 Wine Club | $75 Non Wine Club / Reservation Information: Purchase online or call Wine Club at 951-587-9463 Ext. 5250

Valentine’s Day Dinner at The Vineyard Rose / February 14 / 5:30 – 9:00pm / Treat your sweetheart to a memorable Valentine’s Day dinner in The Vineyard Rose Restaurant at South Coast Winery Resort & Spa. Chef Jason Rivas will serve up a special gourmet menu as guests enjoy an intimate evening in the dining room overlooking the surrounding vineyards. Please visit our website to view our 5-course dinner menu / Cost: $125pp – includes a specially selected South Coast bottle of wine / Call (951) 491-8077 for reservations. 

Bridal Showcase / February 26 / 10:00am – 3:00pm / You’re invited to our Bridal Showcase South Coast Winery Resort & Spa. Enjoy our Award Winning Sparkling Wine and delectable hors d’oeuvres; envision yourself on your wedding day in our romantic locations. Wedding Specials and promotions will be offered for weddings booked on Sunday, February 26th, 2017 only. Space is limited, signed contracts and nonrefundable deposits must be submitted to receive special offers. Meet with our Exclusive Vendors as they offer complimentary expert wedding advice, décor ideas and day-of discounts / Cost: FREE / Reservation Information: RSVP to 951-587-9463 Ext. 7275

Golden Bear Wine Tour / Saturday and Sunday / 11am-12:30pm, 2pm-3:30pm / This Tour will highlight why South Coast Winery has been awarded California Winery of the Year for the 4th year. You will be able to experience 8 of our award winning wines paired with Chef Choice individual plates of California cuisine. You will also receive a logo wine glass to take home to remember your experience with us while you enhance your wine knowledge. Golden Bear Tours are offered Saturday and Sunday at 11 am and 2pm. Space is limited, advance reservations are required. Must be over 21 years of age to attend. This is a 75-minute walking tour followed a 45-minute food and wine pairing / Cost: $60 per person, $55 Wine Club / Call 866-994-6379 Ext. 7217 to reserve your spot today. Due to the limited sizes of each tour, advance reservations are required with prepayment, and are non-refundable. Must be over 21 years of age to attend.

Behind the Scenes Wine Tours / Tours are held daily at 11 AM, 1 PM and 3PM, Monday through Sunday/ $40pp; $35pp Wine Club Member / Learn more about our spectacular Southern California Temecula winery with a behind-the-scenes wine tour, from vineyards to crush pad. try this site Each tour concludes with 5 wines paired with an individual plate of specially prepared lite-bite foods, designed to enhance your wine knowledge and experience / Reservation Information: Call 866-994-6379 Ext. 7217 to reserve your spot today /Due to the limited sizes of each tour, advance reservations are required with prepayment, and are non-refundable. Guests must be over 21 years of age to attend.

Indulgent at GrapeSeed Spa / Through February 28th / Now you can enjoy an ancient method of relaxation with a four handed tandem massage. Energy, balance, and relaxation are heightened with the choreographed massage that ignites complete euphoria. Our Indulgent Package Includes: 50-Minute Tandem Massage, Poolside Lunch, Glass of South Coast Wine / Cost: $239 / Call our GrapeSeed Spa to book today! (877) 552-1731 .Service cannot be combined with any other offers or discounts. Available February 1st through 28th, 2017.

#RoséAllDay / Every Sunday in February / 5:00pm – 6:30pm / Gather your friends for GrapeSeed Spa’s popular Vino Vinyasa class. Our talented yoga instructor will lead you on an amazing 80 minute journey focusing on chakras within. This session features four of our most popular Rosé wines! / Cost: $30 / Call our GrapeSeed Spato book today! (877) 552-1731. Service cannot be combined with any other offers or discounts. Available February 1st through February 28, 2017.

Sunday’s Live Musical Entertainment in Vintner’s Garden / 2pm-5pm /Join us for live music entertainment in our Vintner’s Garden / For a schedule of entertainment please visit www.southcoastwinery.com

Happy Hour at the Vineyard Rose Restaurant/ Monday – Friday / 3pm – 5:30pm /Join us in our Vineyard Rose Restaurant lounge for appetizers, lite bites & pizzas / Reservation Information: Reservations Recommended. 951.587.9463 ext. 7230

Thornton Winery
Valentine’s Dinner at Café Champagne / February 14 / 5:00p – 9:00p / 4-course meal, music and your Valentine will receive a rose. / Cost: $82.95 / For reservations please call 951.699.0099.

Vindemia Winery
Valentine’s Wine & Cheese Tasting / Offered February 10th – 20th / 11am-5pm / Calling all red wine lovers! Join us at Vindemia Winery for a special Valentine’s wine and cheese pairing in our romantic outdoor tasting room and scenic patio. Our high-quality wines and incredible views are sure to make the occasion memorable / $20 for 5 tastes with cheese pairings, bread, and olive oil / No appointment needed.

Wiens Family Cellars
Reserve Zinfandel & Chocolate Dinner / Feb. 10 / 6:30pm-9:30pm / The ultimate wine and chocolate lover’s dinner! Each chocolate infused course is perfectly paired with a vintage Zinfandel to create a pairing that is pure ecstasy! Romantic candlelight, beautiful décor, and great company make this the ideal Valentine’s date night. In addition, we will have bottles of the vintage Zinfandels, only available at the dinner for purchase to take home / Cost: $100 Regular $80 Wine Club / Purchase tickets www.wienscellars.com

Wilson Creek Winery
Bubble Brunch Buffet / Every Sunday / Enjoy all your breakfast favorites, omelet stations, waffle stations, seafood stations, carving stations and dessert stations with beautiful vineyard views / Buffet (+ unlimited sparkling): $46.95, Buffet only: $36.95, Children: $14.95 / Reservations can be made at www.wilsoncreekwinery.com

Valentine’s Day Dinner at Creekside Grille / February 14 / Accepting reservations between 6-7:30pm / T your sweetheart to a fabulous and delicious 4-course dinner including a long stem rose and a bottle of Sparkling Wine surrounded by a romantic view and live entertainment /$120 per couple + tax/gratuity / For reservations Call 951-699-9463.

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Winter in Wine Country

So, what exactly goes on in the vineyards when it’s winter time?  The annual growth cycle of Temecula Valley’s grapevines consummates in autumn with leaf fall followed by vine dormancy. After harvest, typically August-October in Temecula, the vine’s roots and trunk are busy storing carbohydrate reserves produced by photosynthesis in their leaves. Once the level of carbohydrates needed by the vine is reached, the leaves change from green to yellow and start to fall off the vines. Usually after the first frost, the vine enters its winter dormancy period. During this time, winemakers get a break from the bulk of their farm work as the vines sleep and start to prepare for the next wine season.

During this dormant period, according to Wiens Family Cellars winemaker Joe Wiens, the vines don’t need a lot of attention. Wiens puts on a little water to keep the roots moist and let them sleep. “We get to breathe a sigh of relief after the long hours of crush but have plenty of other things to keep us busy” says Wiens. Blending, barrel work, and bottling, in addition to brushing up on wine knowledge, new techniques, and attending winemaking seminars to continually improve are some of the things that keep him busy.

Nick Palumbo, winemaker and owner of Palumbo Family Vineyards & Winery shares: “Winter time is busy! The good news is it gets cold here in Temecula, so the vines go into dormancy and that gives us a chance to get caught up in the cellar after a long harvest season. That means topping barrels, assessing previous vintages and getting ready for bottling as well as general maintenance. Mulching is done if needed and pruning all needs to be done just after the holidays. Weed and pest control (gophers etc) as well as going through the irrigation system and getting that dialed in for the spring are all on the to do list. We also don’t forget to prep for much needed rain events. We need to make sure if and when we do get rain, it doesn’t erode our soils and farm roads. Winter is a good time for winemakers to take off the cellar boots, put on the farm boots, and get out in the quiet cold mornings alone and start making next years wine which will be hanging on the vines sooner than we think.”

At Danza del Sol Winery, Art Villareal, the winery’s winemaker, stays busy during winter processing wines from the recent harvest. This includes filtration, cold stabilizing, racking, and placing wine into barrels. “There is no downtime in winemaking. We are always processing wine from the previous harvest and preparing for the upcoming bottling season” says Villareal. As far as vineyard maintenance goes, Villereal says patience is key and waits for the vines to go dormant and then prunes them back. He also states Temecula is special as the winter keeps the vines asleep only as long as necessary and ensures a longer period of time to mature the clusters during the growing season.

With all the activity in the valley during the winter, a visit to Temecula Valley Southern California Wine Country is an entertaining winter option. Many wineries offer behind the scenes tours where guests can see some of the winter viticulture and winemaking processes happen in person. While visiting, guests can stay at one of the many local inns, hotels, or resorts.

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Roots Run Deep in Temecula Valley Southern California Wine Country

IMG_7797_Family-1024x683In Temecula Valley Southern California Wine Country, the family that wines together, stays together. At least that’s what it seems like given the number of family owned and operated wineries that populate the region.

What started out as Marcelo Doffo’s retirement project slowly evolved into a full-fledged, family-owned and operated winery, Doffo Winery, known for producing small-lot, hand-crafted reds. Upon his official retirement on January 1, 2016, Marcello turned the business over to his three children to run it. Son Damian serves as acting CEO and winemaker, and daughters Samantha and Brigitte serve as event coordinator and tasting room manager respectively.

“Our family bond has never been stronger, and we all share the same vision and goal, and the direction in which we are heading with our winery,” said Damian. “In all honesty, I wouldn’t have it any other way and I think we all share that same sentiment.”

The Doffo family shares many things, but most importantly, they are unified in their belief that quality winemaking starts in the vineyard. To this end, they hand-plant vines, meticulously prune and even play classical music for their vineyards to “soothe the grapes.” They also share a love of motorcycles. The Winery is home to MotoDoffo, the family’s private collection of over 100 racing and vintage bikes.

The Wilson Family opened Wilson Creek Winery because they all wanted to be together after parents Gerry and Rosie Wilson retired. Originally from Minnesota, the Wilsons had no experience as vintners other than making dandelion and rhubarb wine in their basement in the 1960s. Today, Wilson Creek is one of largest and most widely recognized wineries in Temecula Valley, and still run by family. Bill Wilson is CEO; Mick Wilson is COO; Deanna Wilson works in sales and distribution and Jennifer Wilson works in merchandising. The family can regularly be found on the grounds, meeting customers and working closely with winery staff. All would say Gerry and Rosie are the glue that holds everything together.

Some wineries are a union of not one but two families. Gary Winder started Stage Ranch Farm Management Inc. (parent company of Temecula Valley Winery Management) in the early 1970s. He was joined by Mike Rennie in the 1990s and together they focused on growing their vineyard operations, ultimately founding Leoness Cellars in 2002. Leoness is largely run by their families, including Rebaux and Jesse Steyn, Gary’s daughter and son-in-law. The staff describe the team as “more of a family group” than a traditional collection of employees, which they attribute to their unique family dynamic.

Lorimar Winery is owned by brothers-in-law Lawrie Lipton and Mark Manfield– the name is actually a hybrid of Mark and Lawrie. Lawrie’s daughter and son-in-law couldn’t escape the family business, both working there as well. And, one can’t visit Wiens Family Cellars without running into one of the Wiens– a whopping 19 family members are involved with the winery and brewery. “We are a tight-knit family and have always done things as a group,” said Jeff Wiens, owner and general manager. “So having a family business seemed a natural fit.”

Be sure to visit these and other Temecula Valley Southern California wineries this September, during California Wine Month. For more information, visit www.winemonth.org.

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