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Hidden Gems of Temecula Valley Wine Country – Have You Discovered Them Yet?

Temecula Valley is home to breathtaking vineyards, award-winning wines, and hidden gems waiting to be discovered. Whether you’re a seasoned wine enthusiast or a casual sipper, this itinerary will guide you through four unique wineries and a delicious lunch spot, ensuring an unforgettable day in Southern California’s wine country.

Stop 1: Monte De Oro Winery

Kick off your wine adventure at Monte De Oro Winery, a hidden gem known for its stunning barrel cellar and award-winning wines. Here, you’ll experience a guided tasting featuring their signature Vigna Vicini red blend, aged in French oak barrels for a rich, complex flavor.

📍 Location: 35820 Rancho California Rd, Temecula, CA

Must-Try Wine: 2020 Vigna Vicini Reserve

Stop 2: Briar Rose Winery

Next, step into a fairy tale at Briar Rose Winery, a boutique winery featuring a Snow White-inspired cottage and handcrafted wines. This family-owned estate offers a cozy, intimate tasting experience with limited-production varietals that you won’t find anywhere else.

📍 Location: 41720 Calle Cabrillo, Temecula, CA

Must-Try Wine: 2018 Estate Viognier

Lunch Break: The Restaurant at Ponte

After two tastings, it’s time to refuel with a delicious meal at The Restaurant at Ponte. This farm-to-table eatery offers fresh, locally sourced dishes that pair beautifully with Temecula wines. Enjoy a seasonal menu featuring grilled seafood, artisan salads, and house-made pasta.

📍 Location: 35053 Rancho California Rd, Temecula, CA

Must-Try Dish: Pan Seared Salmon

Stop 3: Vitagliano Winery

Continue your journey at Vitagliano Winery, a hidden gem known for its Italian-inspired ambiance and picturesque lake views. This family-run winery specializes in bold reds and crisp whites, offering a relaxing escape from the more crowded tasting rooms.

📍 Location: 36150 Pauba Rd, Temecula, CA

Must-Try Wine: 2017 Grenache

Stop 4: Lorenzi Estate Wines

End your day at Lorenzi Estate Wines, a small-batch winery producing highly rated reds with a focus on quality over quantity. Their intimate tasting room allows for a personalized experience, where you can chat with the winemakers and learn about their craft.

📍 Location: 36095 Monte De Oro Rd, Temecula, CA

Must-Try Wine: 2016 Cabernet Sauvignon

Final Thoughts

Temecula Valley is filled with hidden treasures, and this itinerary offers a perfect blend of boutique wineries, scenic views, and delicious food. Whether you’re looking for award-winning wines, unique tasting experiences, or a relaxing day in wine country, this journey will leave you sipping happily.

Ready to explore? Grab a glass and let the adventure begin!

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Raise a Glass to Mom: Unforgettable Brunch Experiences

Briar Rose Winery 
Mother’s Day Brunch | May 10th |11:00 am – 1:00 pm | Tickets $79 per person. Pop-up vendors will be at the Shop and Sip event 12:00pm – 5:00pm. 

Callaway Winery
Mother’s Day Brunch at Meritage | May 11th | Indulge Mom this Mother’s Day with a lavish brunch experience, featuring gourmet selections artfully paired with the finest Callaway wines. Bask in the elegance of sweeping vineyard views as we celebrate the women who deserve nothing but the best | Adults: $60 per person, Children (12 & under): $25, Bottomless Mimosa or Wine Pairing: $22 | Reservations are highly recommended | View the menu and make reservations HERE. 

Churon Inn & Winery 

Mother’s Day Brunch | 10:00 am & 12:00 pm seating times | $70 Adults, $30 Children | Click HERE to reserve your spot. 

Cougar Vineyards & Winery 
Mother’s Day Brunch | May 11th | Seatings at: 11:00am, 11:15am , 1:30pm  and 1:45pm.- 2 hour dining time | Cost: $74.95pp, $64.95 members, $24.95 13 & younger | Bottomless mimosas $20pp, bottomless OJ $10pp. |  For tickets, click HERE , for menu, click HERE

Europa Village Winery & Resort
Mother’s Day Brunch at Vienza | May 11th | 10:00 am – 4:00 pm | Treat Mom to a taste of Europe this Mother’s Day with a charming Mother’s Day brunch in the Giardino del Cielo and Tuscany Ballroom | Savor a bountiful buffet surrounded by lush gardens, enjoy live music, and capture the moment at our photo op all while sipping on a glass of sparkling wine, coffee, or juice included with your ticket | Adults: $99 per person, Children (5-12): $49 | Members: $89.10 per person, Children (5-12): $44.10 | For tickets, click HERE 

Leoness Cellars 
Mother’s Day Brunch | May 11th | Oak Tree Courtyard and Vineyard Terrace Brunch 10:30 am – 2:00 pm, $85 Adults, $30 Children | or 3-Course Pre-fixe Restaurant Menu 10:30 am – 4:00 pm | For complete menus and reservations, click HERE 

Oak Mountain Winery
Mother’s Day Brunch | May 11th | 10:00 am – 3:00 pm | $40 – $85pp | For reservations, click HERE 

Peltzer Family Cellars 
Mother’s Day Brunch | May 11th | Seatings at 10am and 1pm | Brunch Buffet set under a canopy of Mulberry Trees on the Farmstead. Live Pianist Brian Stoddart. Welcome glass of Prosecco Mimosa.| $110 per guest | $48 ages 12 and under | Under 2 are free | For tickets, click HERE | All Ages

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May Winery Events

Callaway Winery 
Star Wars Themed Vendor Market | May 4th | 11:00 am – 3:00 pm | Enjoy 50+ vendors, a live DJ, wine, food trucks, and a free meet and greet with a Stormtrooper. BONUS for collectors: Be one of the first 48 guests to arrive and receive a limited-edition Star Wars-themed pin. May the fourth be with you!

Aeromyth Tribute Concert to Aerosmith | May 16th | Doors Open at 6:30 pm, Concert starts at 7:00 pm | Paying their dues and honing their craft for over a decade, the band has performed countless shows. Touring internationally with venue’s ranging in size from clubs and theaters straight up to Dodger Stadium, they have defined themselves through a combination of stellar live performance re-creations, uncanny physical likeness, and unparalleled musicianship | Tickets: $30 per person (does not include tax). Tickets are non-refundable | Wine, beer, and food are available for purchase. No outside food or drinks allowed. | Food Truck: @taquizas_guisados.deliz | For tickets, click HERE. 

Europa Village Winery & Resort 
Bubbles & Bliss: A Mother’s Day Celebration | May 10th | 12:00 pm – 3:00 pm | Celebrate alongside the incredible women who deserve it all! | Complimentary glass of sparkling wine upon arrival, A Momosa Flight, Three-Course Gourmet Lunch, Live Music by Singer & Guitar Player, Joe Marx, Photo Ops, and Curated Local Vendors | Admission: $90 per person | For tickets, click HERE.  

Fire & Flavor | May 23rd | 6:30 pm | Prepare your palate for an evening of bold flavors and live-fire cooking at Fire & Flavor, an elevated culinary event | Learn grilling techniques, enjoy expertly prepared dishes, and even lend a hand if you’re up for it! Reserve your seat at the table today | Adults: $95 per person |For tickets, click HERE 

Dinner In The Garden | May 29th | 6:30 pm | Step into the heart of the Italian countryside with an enchanting event, Vienza Sotto le Stelle – Dinner in the Garden, at Giardino del Cielo | Enjoy a multi-course dinner, featuring mouthwatering antipasti, rich risottos, and savory main courses like Brasato al Chianti and Pollo alla Cacciatora, all paired with tableside wine service | Admission: $100 per person | For tickets, click HERE 

Fazeli Cellars 
Karaoke Night | May 9th | Full Bar & Flights and Bites starting at 5:00 pm (food ends 8:00 pm), Karaoke starts at 6:00 pm | RSVP Recommended, Click HERE | 21+ ONLY 

Line Dancing | May 10th | Flights & Bites menu and our full bar starting at 5:00 pm (food ends 8:00 pm) | Line dancing 6:00 pm – 9:00 pm | RSVP Recommended, Click HERE | 21+ Only 

Belly Dancing | May 16th | Full bar and Flights & Bites menu starts at 5:00 pm (food ends 8:00 pm), dancing begins at 6:00 pm | Get ready to hit the dance floor with professional dancer Tarciana doing an instructed dance, followed by open dancing! | Tarciana has over 20 years’ experience in traditional Egyptian, Lebanese, and fusion style dance | RSVP Recommended, Click HERE | 21+ Only 

Elvis Presley Tribute Show | May 17th | Fazeli Cellars presents a Tribute to Elvis Presley staring “King Kruk”, Californias most exciting “Elvis” tribute artist | $35 Non-Member, $25 Members, ticket pricing includes entry only | Open seating available on a first come basis | Food & drinks available for purchase | Full Bar | For tickets, click HERE | 21+ Only 

Singles Night | May 23rd | Inviting all singles to join us for an evening of food, drinks, and dancing! Full Bar & Flights and Bites starting at 5:00 pm (food ends 8:00 pm), DJ starts at 6:00 pm | RSVP Recommended, click HERE | 21+ ONLY 

Boombox Bingo | May 30th | Hits from the 80’s, 90’s, 2000’s, Latin, Top 40 with DJ Leonidis. Full Bar & Flights and Bites starting at 5:00 pm (food ends 8:00 pm), Boombox bingo begins at 6:00 pm | RSVP Recommended, click HERE | 21+ ONLY 

KVON & Friends Comedy Night | May 31st | 5:00 pm – 9:00 pm | Get ready to laugh with K-VON & Friends as they bring hilarious comedy back to Fazeli Cellars! | $40 non-members, $30 members, $50 at the door | VIP area available for purchase | For tickets, click HERE | 21+ ONLY | Lineup subject to change 

Leoness Cellars 
Paint & Sip | May 16th | 5:30 pm – 7:30 pm | Members: $45pp, Non-members: $55pp | Hosted by: The Craft House 
Ticket includes: (1) Glass of Cellar Series wine, (1) individual charcuterie cup, all paint and supplies, step-by-step instruction from The Craft House instructors | For reservations, click HERE 

Lorimar Winery
Elton John Tribute ”Kenny Metcalf as Elton the Early Years” | May 18th | VIP – 4:30 pm, GA 6:30 pm | VIP package: Early check-in (tables closest to stage, includes buffet dinner, 1 beverage in a tribute night commemorative cup, & table side service) $120 ($108 club price / $96 SY or TN Club) | GA package – Tables behind VIP, & concession bar for food and drinks) $35 ($31.50 Club Price / $28 SY or TN Club) | For tickets, click HERE  

Miramonte Winery 
Sunset Sips & Discovery Tasting | May 2nd | 6:00 pm – 9:00 pm | Come taste thru some AMAZING, world-class Tempranillos. All are rated in the mid-to-high 90’s, and this month’s ringer is one of the top wines of Spain from the legendary Bodegas Muga | Seating is heavily limited to ensure a quality event | For tickets, click HERE  

Oak Mountain Winery 
Karoke Night | May 3rd | 6:00 pm – 10:00 pm | All ages 

Cinco de Mayo & May the Forth be With You Celebrations | May 4th | 11:00 am – 6:00 pm | Mariachi Band and special menu items 

Second Annual Anniversary White Party | May 24th | 11:00 am – 9:00 pm | Entertainment, wine, and delicious food! 

Somerset Winery 
Amphorae Wine & Food Tasting and Tour -Hosted by our Winemaker or Owner | May 4th | 12:00 pm – 2:00 pm | Somerset’s Amphorae wines are made the ancient way – in terracotta vessels imported from Italy. Enjoy a seated tasting of an array of Somerset’s Amphorae wines paired with gourmet charcuterie bites | Take a behind-the-scenes tour to see the museum-worthy Amphorae collection while learning about this 8,000-year-old method of winemaking | $80 per person. Discounted or free for Members depending on membership level | Click HERE to book a tour 

Wiens Cellars 
Break It Down: Session 2 – Aging with Beauty | May 8th | 4:00 pm – 6:00 pm | Join Director of Winemaking Joseph Wiens and Winemaker Brian Marquez for an interactive deep dive into what makes each step of the barrel process unique | For tickets, click HERE 

2nd Annual Yacht Rock Concert on the Lawn | May 24th – 25th |  3:30 pm – 5:30 pm | No purchase necessary, come with your chairs and blankets and enjoy a concert on the lawn 

Perfect Pairings | May 9th | 4:00 pm – 5:30 pm | Ticket holders will embark on a delicious journey, discovering the magic of pairing delicious cheeses. This interactive experience will leave you with a deeper appreciation for the harmony between wine and food | For tickets, click HERE 

Wilson Creek Winery 
Leading Ladies Country Concert | May 16th | 7:00 pm | Wilson Creek’s 2025 Country Concert Series continues with an acoustic performance by Leading Ladies: Avery Anna, CeCe, Meghan Patrick, Runaway Jane, and Priscilla Block | $40 GA, $60 Reserved seating | For tickets, click HERE 

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The Blend Is the Signature: How Temecula Valley Winemakers Craft Wines Greater Than the Sum of Their Parts

Blending wine is both an ancient technique and a modern creative playground. In Temecula Valley—where tradition and innovation often share a glass—winemakers embrace the blend not just to refine their wines, but to express identity, character, and style.

“Blends help achieve a few different goals in winemaking,” says Marcel Velasco, Cellar Master at Peltzer Farm & Winery. “Bringing in different varieties allows a winemaker to balance out specific elements in the effort of making a wine that has all the body, color, acidity, alcohol, and aromatics they desire.” For Velasco, blending isn’t just technical—it’s personal. “You get to see a lot more creativity in the wine blend space, which at the end of the day helps you become that much better of a wine creator and more importantly a better wine drinker.” It’s also an opportunity for gaining a deeper understanding of wine in general. “It forces you to focus on the qualities that you enjoy the most from certain varieties and what could potentially be missing.”

Legacy in Balance

At Baily Vineyard & Winery, the practice of blending runs deep. “For centuries, most notably in Bordeaux and Provence, winemakers have blended wines from different varieties in order to achieve more complex flavors and balance,” Phil Baily, owner and winemaker, notes. “After Prohibition, California focused on single-varietal labeling, so blending fell out of fashion until the 1960s, when winemakers began crafting Bordeaux-style wines. That movement eventually led to the creation of the term ‘Meritage’—a blend of classic Bordeaux grapes like Cabernet Sauvignon, Merlot, and Malbec.”

Baily has been producing a Meritage since 1997. While creating these blends Phil and his wife Carol observed that Malbec and Merlot had a special affinity for each other. Feeling that labeling the wine a true Meritage didn’t seem appropriate, they created “M&M” – a blend of just those grape varieties. To this day, the wine remains a well-loved Baily tradition.

Bottling Creativity

For some, blending is a way to push boundaries. “They represent the creativity and skill of the winemaker,” says Karena Zermeno, director of sales and operations at The Cave at Oak Mountain Winery. “Depending on the execution, a well-crafted blend is usually smooth, balanced, and full of depth.” Her pick, Vino Leon, is a robust combination of Bordeaux varieties anchored by Cabernet Sauvignon, and designed to impress with both power and finesse.

“I love blends!” enthuses Bailey Morris of Wiens Cellars. “They’re dynamic and incredibly thoughtful—kind of like a painting where each small layer plays a purpose in the entire scope of the bigger picture. For me, they’re some of the most food-friendly and versatile wines available to us day-to-day. You can tell when a blend has been crafted with intention; it feels layered, expressive, and usually too easy to drink (in a good way). Their 2021 Reflection, a Super Tuscan-style Cabernet Sauvignon and Sangiovese blend, strikes that elusive balance between fresh and serious, ideal for casual charcuterie or an elevated al fresco dinner.

Old World Soul, New World Style

At Thornton Winery, Winemaker Tom Stolzer distills the purpose of blending into three words: “To create a better wine.” His 2022 Montepulciano/Aglianico—a Southern Italian homage—offers structure, spice, and ageability. “I love making wine blends because it allows me to make a specific style of wine that is unique and that cannot be achieved by a single variety.”

Erick Erno, Assistant Winemaker at Bel Vino Winery, shares a similar sentiment. “Each time we blend… it’s a blank canvas to paint a new wine and let it evolve as something special.” Their Butterfly Effect Blend—Cabernet Sauvignon, Merlot, and Cabernet Franc—is an opulent, mocha-tinged red that feels both plush and polished.

Some winemakers find creative freedom in blending when single-varietal wines feel limiting. “Blending allows for creative expression,” says Kristina Filippi, Winemaker at Wilson Creek. “It’s an opportunity to combine the strengths of different varietals, crafting a wine that’s greater than the sum of its parts.” Wilson Creek’s Double Dog Blend pairs Petite Sirah with Cabernet Sauvignon for a bold, structured wine with both richness and elegance.

“I have a strong appreciation for traditional blends, like Châteauneuf-du-Pape and Rioja,” says Jon McPherson, master winemaker for South Coast Winery and Carter Estate. “I also believe that classic méthode champenoise sparkling wines are perfect examples of blending done with intention – each blend is crafted to achieve a distinct house style while adding layers of flavor and complexity. For me, blending has the power to transform a good wine into something exceptional, elevating it beyond expectations and enhancing the overall experience.”

McPherson also highlights their new 2024 GVR—a Rhône-style white featuring Grenache Blanc, Viognier, and Roussanne. “Together, these varieties create a wine that feels greater than the sum of its parts—a true cornucopia of fruit and flower aromas.”

Composition Over Convention

At Churon Winery, Brittany Mastin leans into the nuance blending offers: “Blends often feel a little more approachable and layered, offering something unique with every sip.” Their Paso Doble, a vibrant red blend with cherry, raspberry, and dried fig, is tailor-made for barbecue ribs or burgers with flair.

For Arnaud Debons, who makes wine for both BOTTAIA and Ponte Winery, blending is more than just strategy—it’s philosophy. “Making blends is using the character of each varietal to its best… crafting a special product with the winemaker’s signature,” he says. “As much as I love to make wines from single grape respecting the terroir and the originality of each varietal, making blend is the ultimate experience for the winemaker. BOTTAIA’s Rosso (Sangiovese, Aglianico, and Sagrantino) and Ponte’s Doppietta (Syrah and Cabernet Sauvignon) are two bold, expressive blends that channel Italian structure with California sun.

“As a winemaker making wine is a passion, and crafting blend is art,” Debons says simply—and across Temecula Valley, it’s clear that artistry is alive and thriving.

11 Great Temecula Valley Wine Blends to Try

  • Peltzer Farm & Winery
    2021 Super Tuscan – Sangiovese, Cabernet Sauvignon, Merlot | $55
    View Wine
  • Baily Vineyard & Winery
    2021 M&M Blend – Malbec, Merlot | $30

View Wine

  • The Cave at Oak Mountain Winery
    Vino Leon – Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Malbec, Merlot | $75

View Wine

  • Wiens Cellars
    2021 Reflection – Cabernet Sauvignon, Sangiovese | $52
    View Wine
  • Thornton Winery
    2022 Montepulciano/Aglianico – 52% Montepulciano, 48% Aglianico | $44
    View Wine
  • Bel Vino Winery
    Butterfly Effect Blend – Cabernet Sauvignon, Merlot, Cabernet Franc | $54.95
    View Wine
  • Wilson Creek Winery
    2021 Double Dog Blend – Petite Sirah, Cabernet Sauvignon | $69.99
    View Wine
  • Carter Estate / South Coast Winery
    2024 GVR – Grenache Blanc, Viognier, Roussanne | $30
    View Wine
  • Churon Winery
    2022 Paso Doble– Red blend | $49
    View Wine
  • BOTTAIA Winery
    2022 Rosso BOTTAIA – Sangiovese, Aglianico, Sagrantino | $55
    View Wine
  • Ponte Winery
    2021 Doppietta – Syrah, Cabernet Sauvignon | $50
    View Wine

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Explore Dog-Friendly Wineries in Temecula Valley Wine Country

Temecula Valley Wine Country is not just a haven for wine enthusiasts—it’s also a paradise for dog lovers! With picturesque vineyards and welcoming atmospheres, several wineries in the region offer dog-friendly experiences that make your visit even more special. Here’s a spotlight on three standout wineries where you and your furry friend can enjoy the best of Temecula.

Cougar Vineyard & Winery
Known for its rare Italian varietals, Cougar Vineyard & Winery is a must-visit for wine lovers seeking unique flavors. Their outdoor patio is dog-friendly, offering shaded seating and misters for warm days, as well as heaters for cooler weather. You can sip on their estate wines while your pup relaxes by your side, enjoying the serene vineyard views. Cougar even has a small grassy area for your dog’s convenience, complete with poop bags for easy cleanup.

Akash Winery
Akash Winery combines stunning views with a welcoming atmosphere for both humans and dogs. Their open-air patio is perfect for enjoying a glass of wine while your well-behaved pup lounges nearby. With a rotating selection of food trucks and live music, Akash creates a lively yet relaxed environment that’s ideal for a day out with your furry companion.

Wiens Family Cellars
Wiens Family Cellars is renowned for its “Big Reds” , but it’s also a favorite among dog owners. Leashed dogs are welcome in the outdoor areas, where you can savor their award-winning varietals while soaking in the beautiful surroundings. Wiens even hosts pet-friendly events like “Woof, Wags & Wine,” making it a great choice for dog lovers looking to connect with the community.

Whether you’re a local or visiting Temecula Valley for the first time, these wineries offer the perfect blend of exceptional wine and dog-friendly hospitality. So grab your leash, pack some treats, and head out to explore the charm of Temecula Valley Wine Country with your four-legged friend!

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Temecula Valley Wineries Are Proving Sustainability Can Be Delicious

Celebrating Earth Day and the Region’s Commitment to a Greener Future

Each year on April 22, Earth Day reminds us of our shared responsibility to protect and preserve this planet we call home. But it’s not just a day—it’s a movement, and this year’s theme, “Our Power, Our Planet,” serves as a bold rallying cry. It calls on individuals, communities, and entire industries to harness their collective power to drive meaningful environmental change. In the world of wine, that message rings especially true. The choices made in the vineyard and cellar can directly impact the health of the land, the longevity of ecosystems, and the sustainability of future vintages.

Here in Southern California, Temecula Valley is gaining well-deserved recognition not only for its dynamic hospitality scene and world-class wines, but also for its growing commitment to environmental stewardship. Wineries across the region are embracing everything from regenerative agriculture to solar power, cover cropping, composting, water conservation, and beyond. Their efforts aren’t just good for the Earth—they’re leading to better wine and deeper connections between land, community, and consumer. Here’s a look at how five standout wineries are putting sustainability at the forefront of their farming and winemaking practices.

Doffo Winery: Grounded in Nature

At Doffo Winery, sustainability is a hands-on commitment, rooted in practices that benefit both the vineyard and the final product. “We maintain a no-till policy to preserve soil structure and health,” says Damian Doffo. “We also implement a cover crop program with legumes, barley, and flowers to improve water retention and soil nutrition while naturally suppressing weeds.” Composting and mulching further boost vineyard vitality, and a triple-sorting process ensures that only the highest-quality grapes make it into the bottle.

As for this year’s Earth Day theme, Damian says it’s about recognizing collective strength: “The theme ‘Our Power, Our Planet’ highlights the power of individuals, communities, and industries—like winemaking—to make sustainable choices that benefit the planet for future generations.” He points to strategies like regenerative agriculture, sustainable water management, eco-friendly packaging, and community education as essential ways the region can embody this ethos.

Carter Estate Winery and South Coast Winery: Smart Farming in Action

Assistant Winemaker Emily Bloom explains that their dual estates prioritize soil management, water conservation, and low-impact pest control. “Our mountain vineyards rely on rainwater collected and stored in our reservoir,” she says. “We also use drip irrigation and closely monitor our water use.” By maintaining balanced soil nutrients and minimizing synthetic treatments, the team is nurturing a vineyard ecosystem that thrives in harmony with its surroundings. “The surrounding ecosystem plays a crucial role in the health of our vineyards,” Emily notes. “A thriving natural habitat indicates a healthy vineyard.”

Earth Day’s 2025 message resonates deeply with the team. “As vintners, we have the power to make a meaningful impact,” she says. “Empowering our tasting room team to talk about our sustainable practices ensures guests understand the importance of responsible farming. By continually refining our techniques, we can reduce our environmental footprint while producing exceptional wines.”

Robert Renzoni Vineyards: Certified Sustainability, From Soil to Bottle

Certified sustainable by the California Sustainable Winegrowing Alliance in 2023, Robert Renzoni Vineyards blends passion with purpose. “It’s about creating a partnership that benefits both the environment and the community,” says winemaker Olivia Bue. Their practices include composting, cover cropping, avoiding synthetic chemicals, managing pH and vine balance, and working closely with growers who share their values.

The winery also uses 100% solar energy and collects rainwater for irrigation. “Nothing is more valuable than beginning with the purest fruit possible, grown by dedicated farmers,” Olivia adds. “By focusing on soil health and biodiversity, we can produce better wine that reflects the unique terroir of each of our vineyards.” Their mission is as clear as it is powerful: produce high-quality, honest wines while protecting the land for future generations.

Wilson Creek Winery: Regenerative Agriculture Done Right

Wilson Creek Winery has become a regional leader in regenerative farming, with Vineyard Manager Greg Pennyroyal at the helm of their science-forward, sustainability-first philosophy. The team uses cover crops to build soil health, manage erosion, and support beneficial insects, while reduced tillage, natural pest control, and compost applications help maintain a thriving vineyard ecosystem. “Regenerative agriculture is not just a farming technique; it’s a philosophy,” says Pennyroyal. “It’s about healing the land while producing exceptional wine.”

That philosophy comes to life in their groundbreaking Block 9 Cabernet Sauvignon, the first release from their regenerative vineyard block. Developed in collaboration with the University of California Riverside, this wine represents the culmination of six years of transition from conventional to regenerative agriculture. By using biological inoculants, sheep grazing, organically chelated fertility, and minimal soil disturbance, Block 9 has yielded fruit of exceptional density and balance. The 2021 vintage shows off complex aromatics of red and blue fruits layered with baking spice and cedar. The finish is long and smooth, with notes of French and American oak harmonizing with an earthy signature that speaks to the vineyard’s biological vitality. As we celebrate Earth Day and reflect on the impact of our choices, it’s inspiring to see Temecula Valley wineries leading with purpose. From soil to cellar, their commitment to sustainability is shaping a future where winegrowing and environmental stewardship go hand in hand. So the next time you raise a glass from this region, know that you’re tasting not just great wine—but the power of thoughtful, responsible farming in every sip.

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April Winery Events

Briar Rose Winery 

TVWC Prom Party | April 26th | 6:00 pm – 9:00 pm | DJ and dancing through the decades | Tickets: $35 tickets at the door, $25 pre-sale tickets, $15 tickets for those who missed their prom due to COVID-19 | 21+ ONLY 

Churon Inn & Winery 

Trivia Night | April 11th | 6:00 pm – 8:00 pm | Food available for purchase until 7:00 pm, last call for wine at 7:30 pm | Free event 

Bingo Night | April 25th | 6:00 pm – 8:00 pm | Food available for purchase until 7:00 pm, last call for wine at 7:30 pm | Free event 

Karoke Night | April 26th | 6:00 pm – 8:00 pm | Food available for purchase until 7:00 pm, last call for wine at 7:30 pm | Free event 

Cougar Vineyards & Winery 
Yappy Hour | April 13th | 2:00pm – 5:00pm | Puppy adoptions, Sip and Shop, Live Music, delicious food, award-winning wine and great views! | Located on the patio, if inclement weather will relocate in the Barrel Room 

Easter Brunch | April 20th | 11:00 am -1:00 pm | Breakfast items including an omelet station, bacon, ham, fruit, dessert station, salads, appetizers, and much more! | Add bottomless mimosas for $20pp. | Member price $59.95, non-member $69.95, 13-younger $19.95 | For tickets and more information CLICK HERE 

Doffo Winery 

Doffo Winery & Real Deal Revolution Present: Women, Wheels & Wine | April 5th | 11:00am – 6:00pm | Head over to Doffo Winery for a fundraising event to support Motorcycle Skilled-Trade Educational Programs for Women, for internship/apprenticeships, scholarships and partner sponsorships, through Real Deal Revolution, a 501c3 nonprofit that is revolutionizing the perception of skilled trades, and women’s roles in them | Participate in Hands-on Real Deal Workshops including: Pinstriping, Welding & Leatherworks | LIVE Music, vendors, music, prizes, delicious food & our inspired wine | Open to the public and family-friendly | $10 admission donation | For tickets & more information CLICK HERE 

Spring Winemaker Dinner | April 26th | 6:00 pm | Get ready for an unforgettable evening of exquisite flavors and fine wines, with a beautifully crafted 4-course dinner prepared by the Doffo family favorite, local Chef Jillian Fae | Join Damian and Nadia for an intimate evening with each course thoughtfully paired, offering a perfect blend of culinary creativity and winemaking expertise | Members $109 per person | Non-Members $119 per person | For tickets & more information CLICK HERE 

Fazeli Cellars 
Studio 54 | April 4 | Slip on your sequins and step into the disco spotlight! Enjoy our full bar and Flights & Bites menu starting at 5:00 pm (food ends 8:00 pm) | DJ 6:00 – 10:00pm | Ticket includes entry and a glass of bubbly: $30 non-members, $25 members, $35 at the door | Studio 54 attire encouraged | For tickets and more information CLICK HERE | 21+ Only 

Killer Dueling Pianos | April 5th | Enjoy as they battle it out with some of your favorite songs over the piano | Full bar and     Flights & Bites menu starting at 5:00 pm (food ends 8:00 pm) | Show starts at 6:00pm |Tickets: $40 Non-Member, $30 Members, $50 at the door | For tickets and more information CLICK HERE | 21+ Only 

Salsa Night | April 19th | Full bar and Flights & Bites menu starting at 5:00 pm (food ends 8:00 pm) | Salsa lesson at 6:00pm followed by open dancing 7:00 – 10:00pm | Ticket includes entry and a glass of sangria: $30 non-members, $25 members, $35 at the door | For tickets and more information CLICK HERE | 21+ Only 

Peltzer Family Cellars 
Nashville Nights | April 5th | 4:30 pm – 10:00 pm | PHT & The Honky Tonk Nights, Maxwell Garza, Tommy Drinkard & The Remedy | Food trucks + Blacksmith Bar | $30 per person, prices subject to raise | For tickets & more information CLICK HERE | 21+ 

Easter Family Funday | April 13th | 11:00am – 7:00 pm | Easter Bunny photos, Scavenger hunt, gem panning, train rides, petting farm, cookie decorating, caricatures, food trucks, and live music | All Ages | Free to attend 

Dueling Pianos | April 24th | 6:30 -10pm | $40 per person | For tickets & more information CLICK HERE | 21+ 

Ponte Winery 
Easter Brunch | April 20th | 11:00am – 3:00pm | Buffet Style Brunch, Live Music by Les Allen Trio | Located in our Vineyard Pavilion at Ponte Winery | Wine, Beer and Bloody Mary’s Available for Purchase |$89 Adults General | Ponte Wine Club $80, Children Under 12 years $40 | Ponte Wine Club $36 | Under 3 years Complimentary | For tickets and more information CLICK HERE 

Robert Renzoni Vineyards 
Spring Sip & Shop | April 11th | 5:00 pm – 9:00 pm | In the Tasting Room! merchandise and gift shop sales, wine and drink specials, lite bites, and a local vendor market! 

Somerset Winery 
Amphorae Wine & Food Tasting and Tour -Hosted by our Winemaker or Owner | April 13th | 12:00 pm – 2:00 pm | Somerset’s Amphorae wines are made the ancient way – in terracotta vessels imported from Italy. Enjoy a seated tasting of an array of Somerset’s Amphorae wines paired with gourmet charcuterie bites | Take a behind-the-scenes tour to see the museum-worthy Amphorae collection while learning about this 8,000-year-old method of winemaking | $80 per person. Discounted or free for Members depending on membership level | Click HERE to book a tour 

5th Annual Mr. Mahalo Vintage Car Show | April 27th | | 10:00 am – 2:00 pm | Enjoy an impressive lineup of classic cars, 55 years and older | Aloha vibes, discounts on wine, and prizes for the best cars! This is the ONLY car show hosted at a winery in Temecula Valley, and it’s always a gas! | Free event 

15th Annual Big Red Fest | April 27th | 10:00am – 5:00pm | Sip and dine along the DePortola Wine Trail. All 11 wineries on the Trail participate in this event, serving chef-made noshes to accompany three red wines from each winery. Participants will receive a Wine Trail logo glass, too! Drive yourself or ride on a Grapeline tour bus | For tickets and more information, 

Wiens Cellars 
Pre-Easter Hoppy Hour | April 18th | 4:00 pm – 7:30 pm | DJ Prophet 3:30 pm – 7:30 pm & Lalu’s Catering Pop UP 

Wilson Creek Winery 
Easter Brunch Buffet | April 20th | Choose Seating Time | Join Wilson Creek for an Easter Brunch Buffet inside the Champagne Ballroom! | Easter brunch includes: buffet, live music, and unlimited sparkling wines | For tickets and more information CLICK HERE 

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March Winery Events

Akash Winery 
Yoga on the Vineyard Patio with Julia | March 9th | 9:00am | Session includes yoga + one glass of wine | Click HERE to reserve your spot 

Modern Calligraphy Class on the Vineyard Patio | March 16th | 12:00pm | Scrip-n-Sip with us on the patio – instruction and materials provided | Click HERE to reserve your spot 

Spring Equinox Wine Tasting and Tarot Reading with Tarot Vin | March 21st | 5-7 pm | Live Music from Tralain 4:30 – 7:30 pm | Click HERE to reserve your spot 

Yoga on the Vineyard Patio with Julia | March 22nd | 9:00am | Session includes yoga + one glass of wine | Click HERE to reserve your spot 

Cougar Vineyards & Winery 
Yappy Hour | March 9th | 2:00pm – 5:00pm | Puppy adoptions, Sip and Shop, Live Music, delicious food, award-winning wine and great views! 

St. Patrick’s Day Specials | March 15th – March 17th | $15 pp Corned beef and cabbage plates! | Green Beer or Sparkling Wine available for purchase each day too! 

Danza del Sol Winery 
New Member Tour | March 16th | 11:00am | Enjoy a guided tasting and tour by one of Danza del Sol’s Wine Specialists. 

Tickets: https://www.danzadelsolwinery.com/events/.  

Doffo Winery 

Sunset Seafood Boil | March 15th | 6:00pm | Watch the breathtaking vineyard sunset while you feast on a Southern-style, fresh seafood boil | All-you-can-devour peel-and-eat shrimp, top-quality pei mussels, crawfish, cajun sausage, corn and potatoes served on your table family-style and paired perfectly with a glass of Doffo Vermentino | Enjoy LIVE Music by the New Orleans Bayou Bump Band | Members $119 per person, Non-Members $129 per person Includes salad, all-you-can-eat seafood boil, dessert and glass of Doffo Wine | Limited Tickets Available  | All sales are final – No refunds* 

Europa Village Wineries & Resort 

Vinyasa Yoga & Sound Bath | March 4th & March 18th | 6:00pm | Join Europa Village for a transformative experience that harmonizes movement, breath, and sound. The Candlelit Vinyasa & Sound Bath class offers a serene escape, blending the dynamic flow of Vinyasa yoga with the deeply restorative power of a Sound Bath in the Vienza Cave. | GA: $30 pp | Click HERE to reserve your spot 

Vintage Vines at Europa Village: A Toast to the 50’s | March 6th & March 7th | 6:00pm | Europa Village’s Vintage Vines is here! The 1950s were a time of rock ‘n’ roll, Hollywood glamour, and swooning over Elvis. Let’s celebrate that nostalgia with a 50s-themed bash in Europa’s Tuscany Ballroom! | Dust off your saddle shoes, slick back your hair, and step back in time with delicious food and a live DJ | Don’t forget to dress to impress and join the costume contest for the chance to win a kickin’ prize! | Members $35 pp (Maximum of 2 tickets) | Additional Guests $70 | Click HERE for tickets 

A Night in Paris | March 8th | 6:30pm – 8:30pm | Step into the romance and elegance of France and join us for A Night in Paris at C’est la Vie. | This enchanting evening invites you to delight in petites bouchées, a selection of elegant French small bites, paired with a complimentary glass of French wine or a specialty cocktail, and an opportunity to sample some Europa Table Olive Oils | The atmosphere will be elevated by the melodies of Jazz and R&B musician, Stephanie Salahz, setting the perfect Parisian scene. | General Admission: $60 pp | Click HERE for tickets 

Latin Nights | March 13th & March 27th | 6:00pm | Get ready to spice up your nights with the rhythmic beats of Latin Nights in the Piazza at Europa Village! | Enjoy an electrifying evening with René Latin Soul performing live, bringing the energy of Salsa, Bachata, and Cumbia to the stage | Delicious Empanadas, Tacos, Margaritas, Sangria will be served, and wine available for purchase as you soak in the vibrant atmosphere | Whether you’re a seasoned dancer or a novice, Latin Nights promises an unforgettable fusion of music, movement, and excitement for all! | General Admission: $10 pp | Click HERE for tickets 

DIY Paint & Sip – Glass Tumbler | March 19th | 5:30pm | Location: Barcelona room at Bolero | This self-led experience allows you to explore your artistic side at your own pace, without the need for an instructor, as you paint and handcraft something truly special. Perfect for a romantic evening or a creative outing, this is your chance to let your imagination shine! | General Admission: $30 pp | Click HERE to reserve your spot 

Uncorked Laughter: Comedy Show & Dinner | March 21st | 7:00pm | Location: Barcelona Room at Bolero | Enjoy a three-course dinner paired with a glass of wine, followed by an evening of laughter with ‘HAIRlarious Comedy Show’ featuring comedians Richard Villa, Johnny Herrera, and JT Turner | Your Ticket Includes: A thoughtfully curated three-course meal, one glass of Europa Village wine (additional wine available for purchase), a live comedy performance featuring renowned stand-up comedians | GA: $80 pp | Click HERE for tickets 

A Night in Sardina | March 22nd | 6:30pm | Location: Tasting room patio at Vienza | This event is your passport to a world of exquisite tastes. Indulge in an array of Sardinian-inspired small bites, thoughtfully paired with a complimentary glass of Italian wine or a specialty cocktail, and an opportunity to sample some amazing Europa Table Olive Oils | Feel the rhythm of Sardinia with live music setting the mood as you sip, savor, and soak in the ambiance of Vienza at Europa Village | GA: $60 pp | Click HERE for tickets 

Aged To Perfection: Wine & Cheese Education Class | March 28th | 6:00pm | Location: Tuscany Ballroom | Discover the art of pairing wine and cheese in this interactive tasting led by Winemaker Blake Miller, Executive Chef Hany Ali, and Europa Table Culinary Representative Sabrina Garcia. Explore the nuances of flavor as expertly selected wines are paired with artisanal cheeses from France, Spain, and Italy | Deepen your wine knowledge and enjoy an evening of indulgence at Europa Village | GA: $65 pp | Click HERE to get tickets 

Fazeli Cellars 
Karaoke Night | March 7th | 5:00 – 9:00pm | 5:00pm – 10pm | Get ready to hit the high notes with over 190k+ songs to choose from! Enjoy our full bar and food from our Flights & Bites menu | 21+ Only | RSVP Recommended 

Through the Decades 70s & 80s Night | March 8th | Join Fazei Cellars on a musical journey of dance and relive the hits of the 70’s & 80’s! | Flights and Bites menu and full bar | Tickets $15 Non-Member | $10 Members | $20 at the door | 21+ ONLY | Click HERE for tickets 

Line Dancing | March 14th | Doors open at 5pm for full bar and flights & bites menu (food ends 8pm) | Dancing starts at 6 pm | Dancing hosted by DancinFUN! | RSVP Recommended | 21+ ONLY | Click HERE to reserve your spot  

Emerald Isle @ Emerald Bar | March 15th | Time to celebrate all things Irish! Irish-inspired specials on the Flights & Bites menu and a full bar starting at 5pm (food ends 8pm) | DJ 6-10pm | Ticket includes entry and an Irish Maid upon arrival | $30 Non-Member | $25 Members | $35 at the door | 21+ ONLY| Click HERE to reserve your spot   

Norooz Celebration | March 19th |  The first day of the Spring season marks the Persian New Year, also known as Norooz | Ticket includes a glass of Norooz upon arrival, dinner, dessert and live music: $25 per member, $35 per member guest, $50 non-members| 21+ ONLY| Click HERE to reserve your spot   

Singles Night | March 21st | Inviting all singles to join us for an evening of food, drinks and dancing! Full Bar & Flights and Bites starting at 5pm (food ends 8pm), DJ starts at 6pm | 21+ ONLY | Click HERE to reserve your spot   

Sinatra Tribute: “Can I Be Frank?”” Sinatra Tribute | March 22nd | Doors open at 5pm for our full bar and flights & bites menu (food ends 8pm) | Show starts at 6pm | Tickets: $15 Non-Members, $10 Members, $20 at the door | 21+ ONLY | Click HERE to reserve your spot 

Danny Magic | March 28th | Prepare to be amazed by Danny Magic! International award-winning magician specializing in engaging guests in mind-blowing world-class sleight of hand | Full Bar & Flights and Bites starting at 5pm (food ends 8pm), Magician starts at 6pm | 21+ ONLY | Click HERE to reserve your spot 

Comedy Night | March 29th | Join us for laughs with Hairlarious Comedy! Flights and Bites starting at 5pm (food ends 8pm), show starts at 6pm | Full Bar! Tickets: $15 Non-Member | $10 Members | $20 at the door | 21+ ONLY | Click HERE to reserve your spot 

Leoness Cellars 
Wine Education 101 | March 22nd | 1:30pm & 3:30pm | Wine demonstration, hosted by Ashley Sokolowski, at the Oak Tree | Featured wine: 2020 CS Cabernet Sauvignon Temecula Valley | No tickets or reservations needed | For more information email: guestrelations@leonesscellars.com 

Miramonte Winery 

Wine & Wellness | March 9th | 11:00am -12:00pm | Join Miramonte for a relaxing afternoon of guided yoga (with breathwork and meditation), followed by a complimentary glass of wine. $30 for non-members & $25 for members  

Salsa Monte | March 26th | 6:00pm – 9:00pm | A fabulous night of dancing at Miramonte. Come ready to sip, savor, laugh, and dance like there’s no tomorrow! Improve your moves and learn some new ones. Everyone’s welcome! | $10 includes lessons and your first glass of wine  

Sunday Funday | March 16th | 12:00pm – 6:00pm | Family Friendly | A relaxed, super chill, totally entertaining day for the whole fam! Vendor market, fun activities for the kids, delicious sweet treats of all kinds, and great food, wine & beer specials! 

St. Patrick’s Day Paint & Sip | March 15th | 11:00am -1:30pm | Join Miramonte for an afternoon of guided painting, where you’ll receive step-by-step instructions on how to create your own adorable St. Patty’s Day Hat masterpiece | Enjoy a glass of wine as you paint and unwind | Perfect for beginners and experienced artists alike | Your ticket includes all supplies and your first glass of wine or sangria. $65 for non-members & $55 for members 

Peltzer Family Cellars 
Tribute Series : Pettybreakers – Tom Petty & the Heartbreakers | March 7th | 6:00pm – 9:30pm | $35 per person | 18+ | Click HERE for tickets 

Leprechaun Dash | March 16th | 9:00am check in, 10am Dash start time | 2.5 mile Dash, Green beer and sangria | DJ, Live Music & Food Trucks | $35 adults | $25 under 21 | All ages can participate  

Spring Break Movie Night – School of Rock | March 27th | showtime at 7:00pm | Free movie for all ages  

Somerset Winery 
Amphorae Wine & Food Tasting and Tour -Hosted by our Winemaker or Owner | March 9th & 23rd | 12:00pm – 2:00pm | Somerset’s Amphorae wines are made the ancient way – in terracotta vessels imported from Italy. Enjoy a seated tasting of an array of Somerset’s Amphorae wines paired with gourmet charcuterie bites | Take a behind-the-scenes tour to see the museum-worthy Amphorae collection while learning about this 8,000-year-old method of winemaking | $80 per person. Discounted or free for Members depending on membership level | Click HERE to book a tour 

Wilson Creek Winery 

Can I Be Frank? Sinatra Tribute | March 5th | 2:30pm | Frank Sinatra tribute performed by local vocalist Mike Vicari and features over 40 songs by Sinatra and friends | Located on the Solera Patio | Free event 

Stand up Comedy Dinner & Show | March 8th | Laugh the night away at Wilson Creek Winery’s Comedy Night! Join us in our ballroom for an evening of wine sipping and delicious food as top comedians make you laugh your glass off | Purchase tickets at: www.WilsonCreekWinery.com.  

Nate Smith Country Concert | March 23rd | Wilson Creek’s 2025 Country Concert Series continues with a Full Band Performance performance by Nate Smith! Purchase tickets at: www.WilsonCreekWinery.com.  

Friday Night Late Nights with Full Effect | March 28th | 5:00pm – 8:30pm | Have a night out with friends in Wine Country! Enjoy wine, delicious food, and live music. No reservations needed

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Beet and Winter Squash Galette

Cozy up with this rustic savory Beet and Winter Squash Galette. A golden, flaky whole wheat crust wraps around tender, herb-roasted beets, golden winter squash and caramelized red onions all nestled in a bed of buttery almond filling. Serve warm slices alongside a crisp salad for a light lunch or dinner. It also makes a fantastic appetizer or side dish for your next gathering. Pair it with a glass of Temecula Valley red blend to enhance the earthy notes of the dish.

Prep: 45 minutes | Cook: 40 minutes Total Time: 85 minutes

Ingredients

For the crust:

  • 3/4 cups (120g) all-purpose flour
  • ¾ cup (123g) whole wheat flour
  • ½ teaspoon salt
  • ½ cup (110g) unsalted butter, chilled and cubed
  • ½ cup ice water
  • 1 large egg beaten with 1 tablespoon milk
  • ¼ cup sliced almonds for garnish

For the roasted vegetables:

  • 1 small (876g) butternut or kabocha squash, peeled, seeded, and sliced
  • 2 medium (506g) beets, peeled and sliced
  • 1 large (273g) red onion, cut into rings
  • 2 tablespoons olive oil
  • 3 cloves garlic, chopped
  • 2 sprigs fresh rosemary, chopped (plus extra for garnish)
  • 4 sprigs thyme, leaves removed (plus extra for garnish)
  • 1 teaspoon kosher salt (plus extra for seasoning)
  • 1/2 teaspoon black pepper (plus extra for seasoning)

For the almond filling

  • 4 tablespoons (56g) unsalted butter, room temperature
  • 2 large eggs, at room temperature
  • 1 cup (100g) almond flour or almond meal
  • 2 tablespoons granulated sugar
  • 1 teaspoon lemon zest

Instructions

  • Make the crust: In a large bowl, whisk together both flours and salt. Cut in butter until mixture resembles coarse crumbs. Gradually add ice water, mixing until the dough just comes together. Form dough into a disc, wrap in plastic, and chill for at least 30 minutes.
  • Roast the vegetables: Preheat the oven to 400°F (200°C). Place squash and beets and red onions on a parchment-lined baking sheet. Drizzle with olive oil and sprinkle with the garlic, rosemary, thyme, salt and pepper. Toss to coat then spread in an even layer and roast for 25-30 minutes, or until tender.
  • Make the almond filling: In the bowl of a stand mixer fitted with paddle attachment combine all the almond filling ingredients. Beat on medium until smooth.
  • Assemble the galette: On a lightly floured surface, roll out dough into a 12-inch circle. Transfer to a baking sheet lined with parchment paper. Spread almond filling over dough, leaving a 2-inch border. Top with roasted vegetables (you may not use all of the vegetables).
  • Fold and bake: Fold edges of dough over filling, pleating as needed. Brush crust with beaten egg and sprinkle with the sliced almonds. Bake for 40-50 minutes, or until the crust is golden brown and the filling is heated through.
  • Serve: Sprinkle the galette with salt, pepper and extra herbs before slicing and serving.

Suggested Wines:

Thornton Winery ~ 2021 Thorny’s Coat Red – Aromas of  Red berries, dark cherries, light oak spice, and dusty herbs.

Wilson Creek Winery ~ 2021 GSM – Displays aromatics of French Oak spice, plum and dark cherry. the palate is a layer of red berries and finishes with a distinct smokiness.

Oak Mountain Winery ~ 2020 Caveman Red – Aromas of red fruit, chocolate/mocha, earth and leather.

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February Winery Events

Akash Winery 
Yoga on the Vineyard Patio with Julia | February 9th | 9:00am | Session includes yoga + one glass of wine | Reserve Your Matt Space 

Galentine’s Floral Class with Sammie’s Stems | February 11th | 6:00pm | Leave the boys behind, and join us for a Galentine’s Day floral class! Akash will provide everything you need to create a gorgeous arrangement for yourself or someone you love | Book your space here 

Drive-in Movie Night – 50 First Dates | February 14th | 6:00pm showtime | What’s more romantic than an Adam Sandler movie? Popcorn, sweets, and wood-fired pizza will be available to order, as well as beverages | Save your parking space here 

Cougar Vineyards & Winery 

Music Bingo | February 8th | 5:30pm – 8:00pm | Fun, prizes, wine, beer and deli | RSVP here 

Super Chili Bowl | February 9th | 3:00pm – 8:00pm | 10 Chili competitors including the defending champ! Chili tasting with all the fixings! | Groups of 4 or more can pick their table | $15 competitors, $25 wineclub, $30 non-members | Reserve your spot 

Sweetheart Special | February 14th | 11:00am – 6:00pm | Heart shaped pizza, two glasses of wine or beer, Caesar salad, 2 heart-shaped brownies, rose for first 50 reservations | $60 wineclub $65 non-wineclub | Get Tickets here 

Music Bingo | February 22nd | 5:30pm – 8:00pm | Fun, prizes, wine, beer and deli | RSVP here 

Danza del Sol Winery 
Winemaker’s 15th Anniversary Dinner | February 8th | 5:00pm | Join Danza del Sol for a truly memorable anniversary dinner | Click HERE for tickets and more information  

Winemaker’s Blending Class | February 16th | 1:00pm – 3:00pm | Blend your own unique Madrona alongside Danza’s winemaker’s apprentice Bryanna Jaime | Enjoy a light lunch and take home a bottle of your best blend | $130 per person | Click HERE for tickets and more information 

Doffo Winery 

Valentine’s Sweetheart Dinner | February 14th – 15th | Join Doffo Winery for an intimate, 5-course, wine-paired dinner for you and your sweetheart | Live Music | Seating is limited per evening, ensuring an exclusive and romantic experience | Members,  $149 per person, Public, $169 per person | For tickets click HERE 

Europa Village Wineries & Resort 

L’Amore Dinner | February 8th | 6:00pm | Indulge in an evening of love and flavor at Europa’s L’Amore Dinner | Savor a gourmet four-course menu of culinary bliss expertly paired with exquisite Europa Village wines and live music, creating a symphony of romance that will leave your heart and taste buds singing | Price: $129 | For tickets and additional information click HERE 

Galentine’s Dinner | February 13th | 6:30pm | Grab your besties and celebrate friendship at Europa’s fabulous Galentine’s Dinner in the Tuscany Ballroom! Enjoy a night of delicious dining, award-winning wines, and a festive photo op to capture the memories | Price: $89 | For tickets and more information click HERE 

Valentine’s Dinner at Bolero | February 14th | 4:00pm | Celebrate love this Valentine’s Day with an enchanting dining experience at the award-winning Bolero Restaurante. Indulge in a specially curated menu, featuring decadent dishes like Filete y Langosta—a tender beef tenderloin paired with butter-poached lobster—and vibrant Spanish-inspired creations such as Paella de Mariscos and Tosta de Rabo de Toro | Click HERE for reservations 

Fazeli Cellars 
Karaoke Night | February 7th | 5:00 – 9:00pm | – Get ready to hit the high notes with over 190k+ songs to choose from! Enjoy our full bar and food from our Flights & Bites menu | 21+ Only | RSVP Recommended 

Salsa Night | February 8th | 5:00 – 10:00pm | Enjoy a full bar and food starting at 5pm (food ends 8pm) then hit the dance floor with a beginner salsa lesson at 6pm followed by open dancing 7-10pm! | Ticket includes entry and a glass of sangria | $30 non-members, $25 members, $35 at the door | For tickets and more information click HERE 

Valentine’s Dinner | February 14th | 6:30pm & 7:00pm | Treat your special someone to a 4-course dinner & wine pairing (2 seatings available: 630p & 7p) | Tickets $169 non-members, $150 members (price is per person) | Includes free flow of bubbly upon arrival, romantic 4-course dinner & wine pairing, and a live harpist to set the perfect mood | View Dinner Menu | For tickets and more information click HERE 

Galentines | February 15th | 5:00pm – 10:00pm | Grab your girlfriends, couples, or anyone just wanting to get out and dance! | Full bar and food starting at 5pm (food ends 8pm) , DJ start at 6pm | RSVP Recommended | 21+ Only 

KVON & Friends Comedy | February 22nd | 5:00 – 9:00pm | Get ready to laugh with K-VON & friends | Enjoy our full bar and food starting at 5:00pm (food ends 8pm), show starts at 6:15pm | Tickets: $40 non-members, $30 members, $50 at the door | 21+ Only | Lineup subject to change | For more information and tickets click HERE 

Halter Ranch Temecula 
Annual Vintage Bowl at Halter Ranch Temecula |February 6th | 6:00pm – 8:00pm | A wine-tasting experience with Winemaker Kevin Sass! | Discover exclusive aged vintages from the wine library as the 2007 and 2017 vintages face off under Kevin’s expert guidance. Savor fan favorites like Syrah, Cabernet Sauvignon, and Ancestor, along with a few surprise older vintages | $64 Member, $80 Guest | For more information click HERE 

Masia de la Vinya Winery 
You’ve Got a PIZZA My Heart | February 13th | 12:00pm – 5:00pm | Ticket includes a sparkling greeting with antipasti, create your own pizza with guided instructions by Chef Elvin, and one complimentary glass of wine, dessert & takeaway kit | Members $140, Non-member $160 | For tickets click HERE 

Miramonte Winery 

Valentine’s Paint & Sip | February 8th | 1:00pm – 3:30pm | Visit for an afternoon of guided painting, where you’ll receive step-by-step instructions on how to create your own adorable Be Mine Garden Gnome masterpiece. Plus, enjoy a glass of wine as you paint and unwind | Perfect for beginners and experienced artists alike | $65, $55 members | For more information and tickets click HERE 

Sunday Funday | February 16th | 12:00pm – 6:00pm | Family Friendly | A relaxed, super chill, totally entertaining day for the whole fam! Vendor market, fun activities for the kids, delicious sweet treats of all kinds, and great food, wine & beer specials! 

Love Awaits Valentine’s Dinner | February 12th | 6:00pm – 9:00pm | 2025 Love Awaits includes a fabulous champagne reception, four elegant prix fixe courses of incredible food and wine, and live background music of classical harpist, Kylene Grace. The evening is hosted personally by founders, Cane & Becky Vanderhoof | $175, $150 members and guests | For tickets, click HERE 

Salsa Monte | February 26th | 6:00pm – 9:00pm | A fabulous night of dancing at Miramonte. Come ready to sip, savor, laugh, and dance like there’s no tomorrow! Improve your moves and learn some new ones … everyone’s welcome! | $10 includes lessons and your first glass of wine | For tickets, click HERE 

Wilson Creek Winery 

Sweetheart Ball Valentine’s Day Dinner | February 14th | Visit Wilson Creek for a romantic evening for you and your special Valentine in our Champagne Ballroom | Enjoy an exclusive 4-course dinner designed by our Executive Chef, live music, dancing, and a bottle of Sparkling Wine at your table | Purchase tickets at www.WilsonCreekWinery.com

Can I Be Frank? Sinatra Tribute | February 5th | 2:30pm | Frank Sinatra tribute performed by local vocalist Mike Vicari and features over 40 songs by Sinatra and friends | Located on the Solera Patio | Free event 

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